Low Carb Red Robin-Inspired Seasoned Fries
Satisfy your fry cravings without the guilt with these Low Carb Red Robin-Inspired Seasoned Fries! Made with rutabagas, a nutrient-rich and low-carb alternative to potatoes, these golden-baked fries deliver all the savory, smoky, and zesty flavors you love from the restaurant classic. Coated in a bold blend of paprika, garlic powder, cayenne, oregano, and thyme, each fry is perfectly seasoned and irresistibly crispy. Baked to golden perfection in just 35 minutes, they’re a healthier yet equally indulgent take on traditional fries. Ideal for keto diets or anyone seeking a delicious snack or side dish that won’t derail your health goals, these seasoned fries pair beautifully with your favorite dipping sauces. Whether served alongside burgers, grilled meats, or as a solo treat, this recipe is destined to become a household favorite!
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Ingredients
- 2 medium rutabagas
- 3 tablespoons olive oil
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon cayenne pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Peel and cut the rutabagas into fry-shaped sticks, approximately 1/4 inch thick.
Step 3
In a large bowl, combine the olive oil, paprika, garlic powder, onion powder, cayenne pepper, dried oregano, dried thyme, salt, and black pepper. Mix well to create the seasoning blend.
Step 4
Add the rutabaga fries to the bowl and toss thoroughly to ensure they are evenly coated with the seasoning mixture.
Step 5
Line a baking sheet with parchment paper and spread the fries in a single layer, ensuring they do not overlap.
Step 6
Bake in the preheated oven for 20 minutes. After 20 minutes, remove the tray and carefully flip the fries to ensure even cooking.
Step 7
Return the fries to the oven and bake for an additional 15-20 minutes, or until they are golden brown and crispy on the outside.
Step 8
Once cooked, remove from the oven and allow them to cool slightly before serving.
Step 9
Serve immediately as a delicious low-carb alternative to traditional seasoned fries.
Nutrition Facts
| Serving size | (658.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 641.6 |
| Total Fat 44.0g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1261.5mg | 0% |
| Total Carbohydrate 60.8g | 0% |
| Dietary Fiber 17.2g | 0% |
| Total Sugars 27.4g | |
| Protein 8.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 307.8mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 2037.9mg | 0% |
Source of Calories