Low Carb Raw Coconut Brownie Balls
Satisfy your sweet cravings without breaking your diet with these Low Carb Raw Coconut Brownie Balls! Bursting with rich chocolate flavor from unsweetened cocoa powder and a hint of natural sweetness from sugar-free maple syrup, these no-bake treats are the perfect guilt-free indulgence. The combination of almond flour, shredded coconut, and melted coconut oil creates a luscious, chewy texture, while optional chopped walnuts add a delightful crunch. Quick and easy to prepare in just 15 minutes, these brownie balls are gluten-free, keto-friendly, and require no baking, making them a hassle-free dessert or snack for anyone on a low-carb journey. Enjoy them rolled in extra shredded coconut for added flair and keep them chilled for a grab-and-go treat anytime!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup Almond flour
- 0.25 cup Unsweetened cocoa powder
- 0.5 cup Unsweetened shredded coconut
- 0.25 cup Sugar-free maple syrup
- 2 tablespoons Coconut oil, melted
- 1 teaspoon Vanilla extract
- 0.25 cup Chopped walnuts (optional)
- 0.25 teaspoon Sea salt
Directions
Step 1
In a large mixing bowl, combine almond flour, unsweetened cocoa powder, shredded coconut, and sea salt. Stir until evenly mixed.
Step 2
Add the sugar-free maple syrup, melted coconut oil, and vanilla extract to the dry ingredients. Mix until a thick dough forms. If the mixture feels too dry, add 1 teaspoon of water at a time until it holds together.
Step 3
If using chopped walnuts, fold them into the dough for added crunch and texture.
Step 4
Using a small cookie scoop or your hands, portion out about 1 tablespoon of dough and roll it into a ball. Repeat until all the dough is used.
Step 5
Optional: Roll each ball in additional shredded coconut for an extra layer of texture and flavor.
Step 6
Place the brownie balls on a baking sheet or plate lined with parchment paper.
Step 7
Refrigerate for at least 30 minutes to set. Store in an airtight container in the fridge for up to 1 week or freeze for up to 3 months.
Nutrition Facts
| Serving size | (320.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1420.2 |
| Total Fat 130.6g | 0% |
| Saturated Fat 56.6g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 709.7mg | 0% |
| Total Carbohydrate 74.5g | 0% |
| Dietary Fiber 41.2g | 0% |
| Total Sugars 9.2g | |
| Protein 40.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 308.3mg | 0% |
| Iron 15.5mg | 0% |
| Potassium 1279.0mg | 0% |
Source of Calories