Low Carb Protein-Packed Cookies

Satisfy your sweet tooth guilt-free with these Low Carb Protein-Packed Cookies, the perfect balance of indulgence and nutrition! Made with almond flour and protein powder, these cookies are a low-carb powerhouse ideal for keto dieters, fitness enthusiasts, or anyone seeking a healthier dessert option. Sweetened with granulated erythritol and studded with sugar-free dark chocolate chips, they offer a hint of decadence without the sugar overload. With just 15 minutes of prep time, these soft, chewy cookies come together quickly and bake to perfection in under 12 minutes. Whether you enjoy them as a post-workout snack or a mid-afternoon treat, these cookies deliver flavorful bites packed with protein and wholesome ingredients. A must-try for anyone craving a sweet, high-protein, low-carb indulgence!

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 12

Ingredients

• 1.5 cups Almond flour
• 0.5 cup Protein powder (unflavored or vanilla)
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 0.25 cup Butter
• 0.5 cup Granulated erythritol sweetener
• 1 teaspoon Vanilla extract
• 2 large Eggs
• 2 tablespoons Unsweetened almond milk
• 0.5 cup Dark chocolate chips (sugar-free)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a medium bowl, whisk together the almond flour, protein powder, baking powder, and salt. Set aside.

Step 3

In a large bowl, beat the butter and granulated erythritol together until creamy.

Step 4

Add the vanilla extract and eggs to the butter mixture, beating until smooth.

Step 5

Gradually incorporate the dry ingredients into the wet ingredients, mixing until a dough forms.

Step 6

Stir in the almond milk to help the dough come together, followed by folding in the chocolate chips.

Step 7

Using a spoon or cookie scoop, drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 8

Bake for 10-12 minutes or until the edges are golden brown.

Step 9

Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your low-carb, protein-packed cookies with a cold glass of milk or your favorite beverage.

Nutrition Facts

Serving size	(680.9g)

Amount per serving	% Daily Value*
Calories	2450.4

Total Fat 171.9g	0%
Saturated Fat 59.8g	0%
Polyunsaturated Fat 1.5g
Cholesterol 543.6mg	0%
Sodium 1693.2mg	0%
Total Carbohydrate 206.4g	0%
Dietary Fiber 47.5g	0%
Total Sugars 10.4g
Protein 152.1g	0%

Vitamin D 102.0IU	0%
Calcium 909.9mg	0%
Iron 17.0mg	0%
Potassium 1410.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.9%

Protein: 20.4%

Carbs: 27.7%