Nutrition Facts for Low carb pimiento cheese

Low Carb Pimiento Cheese

Creamy, tangy, and irresistibly flavorful, this Low Carb Pimiento Cheese is a keto-friendly twist on a classic Southern favorite. Made with sharp cheddar cheese, softened cream cheese, and a touch of mayonnaise, this recipe is elevated by the addition of diced pimientos and bold seasonings like garlic powder, onion powder, and optional cayenne for a spicy kick. With just 10 minutes of prep time and no cooking required, this spread is perfect for busy days or last-minute entertaining. Serve it with low-carb crackers, crisp raw veggies, or as a filling for lettuce wraps for a guilt-free indulgence. Whether you're looking for a quick snack, party appetizer, or sandwich alternative, this easy, crowd-pleasing recipe delivers rich flavor and keto-friendly satisfaction in every bite.

Nutriscore Rating: 47/100
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Image of Low Carb Pimiento Cheese
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 2 cups Sharp cheddar cheese, shredded
  • 4 ounces Cream cheese, softened
  • 0.25 cup Mayonnaise
  • 0.25 cup Pimientos, diced and drained
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Onion powder
  • 0.25 teaspoons Cayenne pepper (optional, for a spicy kick)
  • 0 to taste Salt (to taste)
  • 0 to taste Black pepper (to taste)

Directions

Step 1

In a medium-sized mixing bowl, combine the shredded cheddar cheese, softened cream cheese, and mayonnaise. Stir until the mixture is smooth and well combined.

Step 2

Add the diced and drained pimientos to the bowl and fold them gently into the cheese mixture.

Step 3

Season the mixture with garlic powder, onion powder, cayenne pepper (if using), salt, and black pepper. Adjust the seasoning to taste.

Step 4

Stir the mixture thoroughly to ensure the spices are evenly distributed.

Step 5

Transfer the pimiento cheese to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 6

Serve chilled or at room temperature with low carb crackers, raw vegetables, or as a filling for lettuce wraps.

Nutrition Facts

Serving size (461.3g)
Amount per serving % Daily Value*
Calories 1738.9
Total Fat 155.1g 0%
Saturated Fat 75.8g 0%
Polyunsaturated Fat g
Cholesterol 424.4mg 0%
Sodium 2231.3mg 0%
Total Carbohydrate 32.2g 0%
Dietary Fiber 1.5g 0%
Total Sugars 6.2g
Protein 64.3g 0%
Vitamin D 48.0IU 0%
Calcium 1732.0mg 0%
Iron 2.4mg 0%
Potassium 490.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.3%
Protein: 14.4%
Carbs: 7.2%