Low Carb Pimento Cheese Sandwich
Satisfy your cravings with this Low Carb Pimento Cheese Sandwich, a flavorful and keto-friendly twist on the classic Southern favorite! Packed with the sharp tang of shredded cheddar, the creaminess of mayo and cream cheese, and the smoky-sweet kick of paprika, this vibrant pimento cheese filling is loaded with bold flavors. Nestled between crisp, fresh butter lettuce leaves instead of bread, this sandwich is completely gluten-free and ideal for low-carb lifestyles. A sprinkle of crumbled bacon and delicate slices of fresh cucumber add irresistible crunch and savory depth to each bite. Perfect for a quick lunch or as an elevated snack, this recipe comes together in just 15 minutes and offers a healthy, satisfying alternative to traditional sandwiches.
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Ingredients
- 8 oz sharp cheddar cheese, shredded
- 4 oz cream cheese, softened
- 0.5 cup mayonnaise
- 4 oz pimentos, drained and chopped
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.25 tsp paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
- 8 leaves butter lettuce leaves
- 1 cucumber, thinly sliced
- 4 slices bacon slices, cooked and crumbled
Directions
Step 1
In a large mixing bowl, combine 8 oz of shredded sharp cheddar cheese and 4 oz of softened cream cheese until well blended.
Step 2
Add 0.5 cup of mayonnaise to the cheese mixture and stir to incorporate.
Step 3
Gently fold in 4 oz of drained and chopped pimentos.
Step 4
Season the mixture with 0.5 tsp of garlic powder, 0.5 tsp of onion powder, 0.25 tsp of paprika, 0.5 tsp of salt, and 0.25 tsp of black pepper. Mix thoroughly to ensure even distribution of seasonings.
Step 5
Lay out 8 leaves of butter lettuce. Spoon a generous amount of pimento cheese onto 4 of the lettuce leaves.
Step 6
Top the pimento cheese with a layer of thinly sliced cucumber and a sprinkle of crumbled bacon.
Step 7
Top each with another lettuce leaf to create a sandwich. Press gently to hold the layers together.
Step 8
Serve immediately or refrigerate the sandwiches for up to 2 hours before serving to allow flavors to meld.
Nutrition Facts
| Serving size | (704.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2380.6 |
| Total Fat 212.5g | 0% |
| Saturated Fat 84.8g | 0% |
| Cholesterol 522.2mg | 0% |
| Sodium 4119.6mg | 0% |
| Total Carbohydrate 50.4g | 0% |
| Dietary Fiber 3.1g | 0% |
| Total Sugars 9.9g | |
| Protein 78.4g | 0% |
| Vitamin D 48.6IU | 0% |
| Calcium 1773.3mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 949.7mg | 0% |
Source of Calories