Low Carb Peri Peri Fries
Craving crispy, flavorful fries without the carbs? These Low Carb Peri Peri Fries are a game-changer! Made with nutrient-packed rutabaga, these golden baked fries are expertly seasoned with a bold blend of peri peri spices, smoked paprika, and garlic powder for a smoky, spicy kick. Perfectly crisped in the oven with just a touch of olive oil, they’re a guilt-free alternative to traditional fries and fit seamlessly into keto and low-carb diets. Ready in under an hour and easy to customize, these fries make the ultimate side dish or snack when paired with your favorite low-carb dip. Say goodbye to carb-heavy cravings and hello to big, bold flavors!
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Ingredients
- 2 medium-sized Rutabaga
- 2 tablespoons Olive oil
- 2 tablespoons Peri Peri seasoning
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Smoked paprika
- 0.25 teaspoon Chili powder
Directions
Step 1
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or spray with non-stick cooking spray.
Step 2
Peel the rutabagas and cut them into approximately 1/4 inch thick fries.
Step 3
In a large mixing bowl, combine the cut rutabaga fries with olive oil, peri peri seasoning, salt, black pepper, garlic powder, smoked paprika, and chili powder.
Step 4
Toss the fries thoroughly in the bowl until they are evenly coated with the oil and seasoning mixture.
Step 5
Spread the seasoned fries in a single layer on the prepared baking sheet. Ensure they are not overcrowded to allow them to crisp up properly.
Step 6
Bake in the preheated oven for 30-35 minutes or until golden brown and crispy, flipping them halfway through to ensure even cooking.
Step 7
Remove from the oven and let them cool slightly before serving. Adjust seasoning with additional salt, if desired.
Step 8
Serve warm as a side dish or enjoy them on their own with a low-carb dip.
Nutrition Facts
| Serving size | (822.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 795.6 |
| Total Fat 51.2g | 0% |
| Saturated Fat 10.3g | 0% |
| Polyunsaturated Fat 9.6g | |
| Cholesterol 15.4mg | 0% |
| Sodium 2747.8mg | 0% |
| Total Carbohydrate 80.9g | 0% |
| Dietary Fiber 22.5g | 0% |
| Total Sugars 37.6g | |
| Protein 10.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 385.3mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 2561.1mg | 0% |
Source of Calories