Nutrition Facts for Low carb perfect home fries

Low Carb Perfect Home Fries

Transform your breakfast or side dish game with these irresistible Low Carb Perfect Home Fries! This clever twist on the classic home fries swaps out potatoes for crisp, golden radishes, making it a keto-friendly alternative packed with flavor. Sautéed in a luscious blend of olive oil and butter, these home fries are infused with the savory aroma of paprika, oregano, garlic, and caramelized onions. The radishes become tender yet perfectly crispy, delivering a satisfying bite in every forkful. Finished with fresh parsley for a vibrant touch, this quick and easy recipe is ready in just 30 minutes and is ideal for low-carb diets. Serve them as a standout side to your favorite breakfast dishes or alongside grilled meats for a healthy, flavorful addition to your plate!

Nutriscore Rating: 60/100
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Image of Low Carb Perfect Home Fries
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 500 grams radishes
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 small onion
  • 2 cloves garlic
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons chopped fresh parsley

Directions

Step 1

Begin by washing and trimming the ends off the radishes. Cut the radishes into quarters or into similar-sized pieces to ensure even cooking.

Step 2

Heat a large skillet over medium-high heat. Add olive oil and butter to the skillet and allow the butter to melt completely.

Step 3

Chop a small onion into small pieces and mince the garlic cloves.

Step 4

Add the chopped onion to the skillet and sauté for about 2-3 minutes until they begin to soften and turn translucent.

Step 5

Stir in the garlic, paprika, dried oregano, salt, and black pepper, and cook for another minute until the spices are fragrant.

Step 6

Add the radishes to the skillet, stirring well to coat them in the oil and spices.

Step 7

Spread the radishes out in an even layer and allow them to cook for about 10-12 minutes, stirring occasionally, until the radishes are golden brown and tender.

Step 8

Once cooked to your desired crispness, remove the skillet from heat.

Step 9

Sprinkle the chopped fresh parsley on top of the home fries for a burst of freshness.

Step 10

Serve the low carb home fries hot as a delicious side dish or as part of your breakfast.

Nutrition Facts

Serving size (683.3g)
Amount per serving % Daily Value*
Calories 599.9
Total Fat 40.8g 0%
Saturated Fat 11.0g 0%
Polyunsaturated Fat 3.2g
Cholesterol 32.9mg 0%
Sodium 6155.8mg 0%
Total Carbohydrate 54.5g 0%
Dietary Fiber 10.1g 0%
Total Sugars 37.9g
Protein 5.8g 0%
Vitamin D 2.2IU 0%
Calcium 210.4mg 0%
Iron 4.1mg 0%
Potassium 1422.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.4%
Protein: 3.8%
Carbs: 35.8%