Nutrition Facts for Low carb penne pasta with creamy sauce

Low Carb Penne Pasta with Creamy Sauce

Savor the indulgent flavors of this Low Carb Penne Pasta with Creamy Sauce, a light yet luxurious twist on the classic comfort dish. Instead of traditional pasta, zucchini noodles take center stage, offering a healthy, keto-friendly alternative that’s packed with freshness. The velvety sauce is a dreamy blend of heavy cream, Parmesan, and cream cheese, infused with garlic and a hint of spice from red pepper flakes. Juicy cherry tomatoes and fragrant basil elevate every bite with vibrant, aromatic goodness. Ready in just 30 minutes, this recipe is perfect for a quick weeknight dinner or an elegant meal that won’t derail your low-carb lifestyle. Enjoy all the richness of a cream sauce while staying guilt-free!

Nutriscore Rating: 51/100
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Image of Low Carb Penne Pasta with Creamy Sauce
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 4 medium zucchini
  • 2 tablespoons olive oil
  • 3 garlic cloves
  • 1 cup heavy cream
  • 0.5 cup Parmesan cheese
  • 4 ounces cream cheese
  • 1 cup cherry tomatoes
  • 0.25 cup basil leaves
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon red pepper flakes

Directions

Step 1

Using a spiralizer, create zucchini noodles from the zucchini. Set aside.

Step 2

Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.

Step 3

Lower the heat and add the heavy cream, cream cheese, and Parmesan cheese to the skillet. Stir continuously until the cheese is melted and the sauce is smooth.

Step 4

Season the sauce with salt, black pepper, and red pepper flakes. Mix well to combine.

Step 5

Add zucchini noodles to the skillet with the sauce, tossing to coat thoroughly. Cook for 3-4 minutes until the noodles are slightly tender but still firm to retain their low carb quality.

Step 6

Add cherry tomatoes and cook for an additional 2 minutes until they're slightly soft.

Step 7

Garnish with torn basil leaves and serve immediately, enjoy your low carb penne pasta with creamy sauce!

Nutrition Facts

Serving size (1380.1g)
Amount per serving % Daily Value*
Calories 1965.9
Total Fat 164.0g 0%
Saturated Fat 84.8g 0%
Polyunsaturated Fat 4.9g
Cholesterol 399.0mg 0%
Sodium 9404.1mg 0%
Total Carbohydrate 76.3g 0%
Dietary Fiber 8.9g 0%
Total Sugars 62.6g
Protein 33.1g 0%
Vitamin D 0IU 0%
Calcium 716.6mg 0%
Iron 3.8mg 0%
Potassium 2274.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%
Protein: 6.9%
Carbs: 15.9%