Nutrition Facts for Low carb oven-baked drumstick chicken

Low Carb Oven-Baked Drumstick Chicken

Satisfy your cravings with this flavorful Low Carb Oven-Baked Drumstick Chicken recipe, a perfect option for a healthy and delicious dinner. Featuring a simple yet aromatic blend of spices, including garlic powder, paprika, oregano, and thyme, these juicy drumsticks come out of the oven with irresistibly crispy skin and tender, flavorful meat. This quick and easy recipe takes just 10 minutes of prep time and is baked to golden perfection in under an hour, making it ideal for busy weeknights or meal prep. Plus, it's keto-friendly, gluten-free, and packed with protein, making it a guilt-free choice for anyone following a low-carb lifestyle. Serve these drumsticks fresh from the oven with a green salad or roasted vegetables for a wholesome, crowd-pleasing meal!

Nutriscore Rating: 66/100
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Image of Low Carb Oven-Baked Drumstick Chicken
Prep Time:10 mins
Cook Time:45 mins
Total Time:55 mins
Servings: 4

Ingredients

  • 8 pieces Chicken drumsticks
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 1 teaspoon Dried oregano
  • 1 teaspoon Dried thyme
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil or parchment paper for easy cleanup.

Step 2

In a small bowl, combine the olive oil, garlic powder, onion powder, paprika, oregano, thyme, salt, and black pepper. Mix well to create a seasoning paste.

Step 3

Pat the chicken drumsticks dry with paper towels. This will help the skin crisp up during baking.

Step 4

Place the drumsticks in a large bowl or resealable plastic bag. Add the seasoning paste and ensure all drumsticks are evenly coated.

Step 5

Arrange the seasoned drumsticks in a single layer on the prepared baking sheet, skin side up for a crispier texture.

Step 6

Bake in the preheated oven for 40-45 minutes, or until the internal temperature of the drumsticks reaches 165°F (74°C) and the skin is golden brown and crispy.

Step 7

Remove from the oven and let them rest for a few minutes before serving.

Step 8

Serve the drumsticks hot, garnished with fresh herbs if desired, and enjoy your low carb meal.

Nutrition Facts

Serving size (844.3g)
Amount per serving % Daily Value*
Calories 1659.7
Total Fat 102.1g 0%
Saturated Fat 25.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 744mg 0%
Sodium 2927.1mg 0%
Total Carbohydrate 7.3g 0%
Dietary Fiber 2.4g 0%
Total Sugars 0.3g
Protein 178.9g 0%
Vitamin D 0IU 0%
Calcium 130.8mg 0%
Iron 9.1mg 0%
Potassium 1917.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.2%
Protein: 43.0%
Carbs: 1.8%