Indulge your chocolate cravings guilt-free with this Low Carb One Minute Chocolate Mini Cake for One, a quick and easy dessert that’s perfect for ketogenic or low-carb lifestyles. Made with wholesome almond flour, rich unsweetened cocoa powder, and your choice of sugar-free sweetener, this single-serving mug cake comes together in just two minutes and cooks in only 45-60 seconds. A pinch of salt and a splash of vanilla extract enhance the decadent flavors, while optional sugar-free chocolate chips add a delightful melty surprise. Whether you’re looking for a speedy dessert or a late-night treat, this microwaveable mini cake is moist, rich, and oh-so-satisfying. Top it with whipped cream or a dusting of cocoa powder for the ultimate low-carb indulgence!
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In a microwave-safe mug or ramekin, combine the almond flour, cocoa powder, sweetener, baking powder, and salt. Stir well to distribute the dry ingredients evenly.
Crack the egg into the mixture and add the almond milk and vanilla extract. Stir thoroughly until a smooth batter forms, ensuring there are no lumps.
If desired, fold in sugar-free chocolate chips for an extra touch of sweetness.
Microwave the mug on high for 45-60 seconds, depending on your microwave's wattage. Start checking at 45 seconds to ensure it doesn’t overcook; the cake should be set but slightly moist in the center.
Carefully remove the mug from the microwave and let it cool for 1-2 minutes before enjoying.
Optional: Top with a dollop of whipped cream or a sprinkle of cocoa powder for an extra treat.
Serving size | (107.5g) |
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Amount per serving | % Daily Value* |
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Calories | 235.3 |
Total Fat 18.9g | 0% |
Saturated Fat 3.9g | 0% |
Polyunsaturated Fat 2.0g | |
Cholesterol 219.5mg | 0% |
Sodium 371.9mg | 0% |
Total Carbohydrate 16.6g | 0% |
Dietary Fiber 4.8g | 0% |
Total Sugars 1.0g | |
Protein 11.9g | 0% |
Vitamin D 59.3IU | 0% |
Calcium 97.9mg | 0% |
Iron 2.3mg | 0% |
Potassium 160.5mg | 0% |
Source of Calories