Low Carb No-Bake Peanut Butter Protein Balls
Satisfy your sweet cravings the guilt-free way with these Low Carb No-Bake Peanut Butter Protein Balls! Packed with wholesome ingredients like natural creamy peanut butter, vanilla protein powder, shredded unsweetened coconut, and nutrient-rich ground flaxseed, this high-protein snack is perfect for staying energized throughout the day. With a quick 10-minute prep time and zero baking required, these delicious bites are as convenient as they are healthy. Sweetened with sugar-free maple syrup and infused with a touch of vanilla and sea salt, they deliver a delightful balance of flavors in every bite. Ideal for meal prepping or a quick post-workout snack, these keto-friendly, no-bake protein balls are sure to become a staple in your healthy snacking routine.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup natural creamy peanut butter
- 1 cup vanilla protein powder
- 1 cup finely shredded unsweetened coconut
- 1 tablespoon ground flaxseed
- 1 tablespoon sugar-free maple syrup
- 1 teaspoon vanilla extract
- 0.25 teaspoon sea salt
Directions
Step 1
In a medium-sized mixing bowl, combine the natural creamy peanut butter and sugar-free maple syrup. Stir until well combined and smooth.
Step 2
Add the vanilla protein powder to the peanut butter mixture and stir until the powder is fully incorporated.
Step 3
Mix in the finely shredded unsweetened coconut and ground flaxseed. Continue to stir until all ingredients are well combined.
Step 4
Add the vanilla extract and sea salt to the mixture and stir until evenly distributed.
Step 5
Using a tablespoon or small cookie scoop, portion out the mixture and roll into small balls using your hands.
Step 6
Once all the mixture is portioned out and rolled, place the protein balls on a parchment-lined baking sheet.
Step 7
Chill the protein balls in the refrigerator for at least 20 minutes to firm up before serving.
Step 8
Store the protein balls in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (460.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2414.9 |
| Total Fat 175.3g | 0% |
| Saturated Fat 71.8g | 0% |
| Cholesterol 60mg | 0% |
| Sodium 2241.2mg | 0% |
| Total Carbohydrate 82.1g | 0% |
| Dietary Fiber 31.2g | 0% |
| Total Sugars 32.0g | |
| Protein 157.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 982.5mg | 0% |
| Iron 10.5mg | 0% |
| Potassium 2191.0mg | 0% |
Source of Calories