Nutrition Facts for Low carb mozzarella sandwich

Low Carb Mozzarella Sandwich

Elevate your lunch game with this Low Carb Mozzarella Sandwich, a fresh and flavorful option that skips the bread but packs in the goodness! Perfect for keto and low-carb diets, this creative sandwich uses mozzarella cheese slices as the "bread," holding together layers of creamy avocado spread, savory turkey breast, vibrant baby spinach, and juicy tomato slices. A splash of lemon juice in the avocado spread enhances its flavor, while olive oil ties everything together with a smooth richness. Ready in just 15 minutes and entirely no-cook, this recipe is a quick, healthy, and satisfying meal for two. Whether you're looking for a light lunch or an inventive snack, this mozzarella sandwich is sure to impress with its simplicity and nutrient-packed profile.

Nutriscore Rating: 65/100
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Image of Low Carb Mozzarella Sandwich
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 slices Mozzarella cheese slices
  • 4 slices Turkey breast slices
  • 1 whole Avocado
  • 1 cup Baby spinach
  • 1 medium Tomato
  • 1 tablespoon Olive oil
  • 1 teaspoon Lemon juice
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a small bowl, mash the avocado with a fork until smooth. Add the lemon juice, salt, and black pepper, and mix well to create a creamy spread.

Step 2

Slice the tomato into thin rounds.

Step 3

To assemble the sandwich, lay two slices of mozzarella cheese on a flat surface. Spread half of the avocado mixture evenly over each slice of mozzarella.

Step 4

On each slice of mozzarella with avocado spread, layer 2 slices of turkey breast.

Step 5

Divide the baby spinach between the two sandwiches, placing an even amount on top of the turkey slices.

Step 6

Top each sandwich with a few slices of tomato.

Step 7

Finish the sandwich by placing another slice of mozzarella cheese on top to enclose the filling.

Step 8

Gently press down to ensure the sandwich holds together. Cut the sandwiches in half and serve immediately.

Nutrition Facts

Serving size (548.1g)
Amount per serving % Daily Value*
Calories 864.9
Total Fat 62.3g 0%
Saturated Fat 19.4g 0%
Polyunsaturated Fat 4.1g
Cholesterol 138mg 0%
Sodium 3222.5mg 0%
Total Carbohydrate 31.7g 0%
Dietary Fiber 12.0g 0%
Total Sugars 17.2g
Protein 49.0g 0%
Vitamin D 0IU 0%
Calcium 863.9mg 0%
Iron 4.4mg 0%
Potassium 1327.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.5%
Protein: 22.2%
Carbs: 14.4%