Satisfy your sandwich cravings without breaking your low-carb goals with this vibrant and flavorful Low Carb Mediterranean Hummus Sandwich! Packed with fresh, nutrient-rich ingredients like crisp cucumber, juicy cherry tomatoes, and earthy spinach, this healthy sandwich is elevated by briny Kalamata olives, tangy feta cheese, and a drizzle of olive oil and lemon juice for a burst of Mediterranean flair. Creamy hummus makes the perfect spread on golden, toasted low-carb bread, tying all the delicious ingredients together into a quick, 10-minute masterpiece. Perfect for lunch on the go or a refreshing light dinner, this vegetarian sandwich is a delightful fusion of wholesome flavors and satisfying textures.
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Toast the low-carb bread slices until they are golden and crisp.
Spread 1.5 tablespoons of hummus on each slice of toasted bread.
In a small bowl, combine the spinach leaves, cucumber slices, cherry tomato halves, red onion slices, and Kalamata olives.
Drizzle the extra virgin olive oil and lemon juice over the veggie mixture. Season with salt and black pepper, and gently toss to combine.
Place the veggie mixture evenly over one slice of hummus-spread toast.
Sprinkle the crumbled feta cheese over the veggies.
Carefully close the sandwich with the other slice of hummus-spread toast.
Cut the sandwich in half for easier handling and serve immediately.
Serving size | (382.8g) |
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Amount per serving | % Daily Value* |
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Calories | 601.7 |
Total Fat 45.3g | 0% |
Saturated Fat 11.0g | 0% |
Polyunsaturated Fat 3.6g | |
Cholesterol 33.4mg | 0% |
Sodium 1885.9mg | 0% |
Total Carbohydrate 23.1g | 0% |
Dietary Fiber 8.4g | 0% |
Total Sugars 4.1g | |
Protein 26.8g | 0% |
Vitamin D 6IU | 0% |
Calcium 328.3mg | 0% |
Iron 4.6mg | 0% |
Potassium 656.8mg | 0% |
Source of Calories