Low Carb Kimchi Noodles
Transform your weeknight dinners with these bold and flavorful Low Carb Kimchi Noodles, a guilt-free twist on a classic favorite! Made with zero-carb shirataki noodles, tangy kimchi, and a fragrant blend of garlic, ginger, and sesame oil, this dish packs a punch without weighing you down. It's a quick and easy 20-minute recipe that's perfect for those following keto or low-carb diets, delivering a satisfying spicy-sour kick in every bite. Topped with toasted sesame seeds and fresh green onions, these noodles are as visually appealing as they are delicious. Whether you're craving a light yet hearty meal or looking to spice up your low-carb menu, this one-skillet wonder is your answer!
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Ingredients
- 200 grams Shirataki noodles
- 150 grams Kimchi
- 1 tablespoon Coconut oil
- 2 cloves Garlic
- 1 teaspoon Ginger
- 2 tablespoons Soy sauce
- 2 stalks Green onions
- 1 tablespoon Toasted sesame seeds
- 1 teaspoon Sesame oil
- 0.25 teaspoon Red pepper flakes (optional)
Directions
Step 1
Rinse the shirataki noodles under cold water for about 2-3 minutes to remove any residual odor. Drain well and set aside.
Step 2
Finely chop the garlic and ginger. Thinly slice the green onions, separating the white parts from the green parts.
Step 3
Heat the coconut oil in a large skillet over medium-high heat.
Step 4
Add the garlic, ginger, and the white parts of the green onions to the skillet. Sauté for 1-2 minutes until fragrant.
Step 5
Add the kimchi to the skillet and cook for another 2-3 minutes, stirring occasionally.
Step 6
Add the shirataki noodles to the skillet. Stir in the soy sauce and cook for 3-4 minutes, allowing the flavors to combine and the noodles to heat through.
Step 7
Sprinkle red pepper flakes over the noodles if you desire more heat. Mix well.
Step 8
Remove the skillet from the heat and stir in the sesame oil.
Step 9
Garnish with the green parts of the green onions and toasted sesame seeds.
Step 10
Serve immediately and enjoy your low carb kimchi noodles!
Nutrition Facts
| Serving size | (454.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 369.5 |
| Total Fat 32.2g | 0% |
| Saturated Fat 14.1g | 0% |
| Polyunsaturated Fat 6.5g | |
| Cholesterol 0mg | 0% |
| Sodium 1906.0mg | 0% |
| Total Carbohydrate 17.5g | 0% |
| Dietary Fiber 8.5g | 0% |
| Total Sugars 2.6g | |
| Protein 6.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 198.6mg | 0% |
| Iron 6.5mg | 0% |
| Potassium 507.3mg | 0% |
Source of Calories