Savor the irresistible flavors of a Low Carb Italian Roll, a quick and delicious recipe bursting with Mediterranean charm. Perfect for keto enthusiasts or anyone seeking a healthy snack, this no-cook recipe layers savory slices of deli turkey, provolone cheese, and salami with crisp baby spinach, juicy cherry tomatoes, and fragrant fresh basil. A drizzle of olive oil and balsamic glaze, combined with a sprinkle of Italian seasoning, ties everything together for a mouthwatering bite rich in flavor without the carbs. Ready in just 15 minutes, these handheld delights are ideal for a light lunch, picnic, or elegant appetizer that’s as nutritious as it is satisfying. Stay on track with this low-carb Italian-inspired creation that delivers taste and convenience in every roll!
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Lay each slice of deli turkey flat on a clean surface.
Place a slice of provolone cheese over each piece of turkey.
Layer two slices of salami over the cheese.
Evenly distribute baby spinach leaves over the salami.
Slice the cherry tomatoes in half and arrange them over the spinach.
Sprinkle Italian seasoning evenly over each roll.
Drizzle olive oil and balsamic glaze in a fine line across the ingredients.
Place a fresh basil leaf over each set of ingredients.
Carefully roll the turkey around the fillings, keeping it tight to secure the contents.
Use a toothpick to hold each roll together, if necessary.
Serve immediately or refrigerate for up to 2 hours before serving to enhance flavors.
Serving size | (656.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1281.0 |
Total Fat 85.5g | 0% |
Saturated Fat 35.9g | 0% |
Polyunsaturated Fat 7.2g | |
Cholesterol 337.6mg | 0% |
Sodium 6306.6mg | 0% |
Total Carbohydrate 23.0g | 0% |
Dietary Fiber 2.9g | 0% |
Total Sugars 15.9g | |
Protein 99.7g | 0% |
Vitamin D 43.2IU | 0% |
Calcium 992.0mg | 0% |
Iron 5.9mg | 0% |
Potassium 1421.9mg | 0% |
Source of Calories