Beat the heat with this Low Carb Iced Matcha, a refreshing and guilt-free take on the classic matcha latte. Packed with the earthy goodness of matcha green tea powder, this recipe is a low-carb dream perfect for keto enthusiasts or anyone watching their sugar intake. Whisked to frothy perfection with hot water, this vibrant drink is layered over ice, blended with cold water, and finished with creamy unsweetened almond milk for a velvety touch. Lightly sweetened with stevia, it’s a naturally energizing beverage ready in just 5 minutes! Perfect for a quick midday pick-me-up or a stylish alternative to your usual iced coffee, this easy matcha recipe is a must-try for fans of healthy, low-carb drinks.
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In a small bowl, sift the matcha green tea powder to remove any lumps.
Add 3 tablespoons of hot water to the matcha powder and whisk vigorously using a bamboo whisk or a regular small whisk until the powder is completely dissolved and a frothy layer forms on top.
Fill a glass with 1 cup of ice cubes.
Pour the matcha mixture over the ice cubes.
Add 1 cup of cold water to the glass.
Top with 0.5 cup of unsweetened almond milk to taste.
Add 1 packet of stevia or your preferred low-carb sweetener. Stir well until everything is combined.
Serve immediately and enjoy your refreshing low-carb iced matcha.
Serving size | (649.4g) |
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Amount per serving | % Daily Value* |
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Calories | 34.5 |
Total Fat 1.5g | 0% |
Saturated Fat 0.2g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 0mg | 0% |
Sodium 84.3mg | 0% |
Total Carbohydrate 3.1g | 0% |
Dietary Fiber 1.6g | 0% |
Total Sugars 0g | |
Protein 2.2g | 0% |
Vitamin D 43.9IU | 0% |
Calcium 246.1mg | 0% |
Iron 1.4mg | 0% |
Potassium 177.7mg | 0% |
Source of Calories