Nutrition Facts for Low carb hot honey sauce

Low Carb Hot Honey Sauce

Elevate your meals with this irresistible Low Carb Hot Honey Sauce, a sugar-free twist on the sweet and spicy classic! Crafted with a sugar-free honey substitute, fiery red pepper flakes, and a splash of tangy apple cider vinegar, this keto-friendly sauce delivers bold flavor with none of the guilt. Perfectly balanced with just a touch of salt, it’s simmered to perfection in under 15 minutes, making it an easy and quick addition to your culinary repertoire. Whether you drizzle it over crispy chicken wings, roasted veggies, or your favorite low-carb snacks, this versatile hot honey sauce adds the perfect blend of sweetness and heat to every bite. Don’t forget to adjust the spice level to suit your taste and savor the guilt-free indulgence!

Nutriscore Rating: 72/100
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Image of Low Carb Hot Honey Sauce
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 1 cup Sugar-free honey substitute
  • 1.5 tablespoons Red pepper flakes
  • 1 tablespoon Apple cider vinegar
  • 2 tablespoons Water
  • 1 pinch Salt

Directions

Step 1

In a small saucepan, combine the sugar-free honey substitute and the water. Stir until the mixture is well combined.

Step 2

Place the saucepan over medium heat, and bring the mixture to a gentle simmer.

Step 3

Add the red pepper flakes to the simmering mixture, stirring to ensure the flakes are evenly distributed.

Step 4

Allow the mixture to simmer for about 5 minutes, carefully monitoring to prevent it from coming to a full boil.

Step 5

Reduce the heat to low and stir in the apple cider vinegar, ensuring that the vinegar is fully incorporated.

Step 6

Simmer the sauce for another 3 minutes on low heat, allowing the flavors to meld together.

Step 7

Remove the saucepan from the heat and let the sauce cool for a few minutes.

Step 8

Strain the mixture through a fine mesh sieve to remove the red pepper flakes if you desire a smoother texture, or keep them for an extra kick.

Step 9

Season with a pinch of salt to taste, and mix well.

Step 10

Transfer the sauce to a glass jar or a bottle with a lid for storage.

Step 11

Store the Low Carb Hot Honey Sauce in the refrigerator, and shake well before each use.

Nutrition Facts

Serving size (293.3g)
Amount per serving % Daily Value*
Calories 157.5
Total Fat 2.1g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 260.3mg 0%
Total Carbohydrate 65.9g 0%
Dietary Fiber 3.1g 0%
Total Sugars 1.1g
Protein 2.1g 0%
Vitamin D 0IU 0%
Calcium 21.4mg 0%
Iron 0.7mg 0%
Potassium 219.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.5%
Protein: 2.9%
Carbs: 90.6%