Indulge in a guilt-free treat with this Low Carb Homemade Strawberry Jello, a refreshingly sweet and totally customizable dessert that's perfect for any occasion. Made with fresh, juicy strawberries and naturally sweetened with erythritol, this jello is both keto-friendly and bursting with vibrant berry flavor. The recipe highlights simple, wholesome ingredients like lemon juice and vanilla extract for a subtle tangy twist and aromatic finish. With just 20 minutes of prep time, this easy-to-make dessert sets beautifully in the fridge, offering a luscious, wobbly texture without any artificial additives. Whether you're looking for a light snack or a show-stopping addition to your party spread, this low carb strawberry jello is a crowd-pleaser that satisfies your cravings while keeping your health goals in check. Perfect for low-carb, keto, and gluten-free diets!
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Wash the strawberries thoroughly and remove the stems and leaves.
In a blender, combine the strawberries and 1 cup of water. Blend until smooth to create a strawberry puree.
In a medium saucepan, add the remaining 1 cup of water and sprinkle the gelatin evenly over the top. Let it sit for about 5 minutes to allow the gelatin to bloom.
Place the saucepan on medium heat and stir continuously until the gelatin is completely dissolved. Do not let the mixture boil.
Reduce the heat to low and add the erythritol, lemon juice, and vanilla extract. Stir well until the sweetener is completely dissolved.
Remove the saucepan from heat and gently fold in the strawberry puree, mixing thoroughly.
Pour the mixture into a mold or serving dish of choice. Allow it to cool slightly at room temperature before transferring it to the refrigerator.
Refrigerate the jello for at least 4 hours or until fully set.
Once set, serve chilled. Enjoy your refreshing and low-carb strawberry jello!
Serving size | (944.8g) |
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Amount per serving | % Daily Value* |
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Calories | 190.0 |
Total Fat 1.0g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 62.1mg | 0% |
Total Carbohydrate 143.2g | 0% |
Dietary Fiber 6.0g | 0% |
Total Sugars 15.7g | |
Protein 22.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 76.3mg | 0% |
Iron 1.2mg | 0% |
Potassium 467.8mg | 0% |
Source of Calories