Low Carb Homemade Sour Cream & Onion Potato Chips
Craving the irresistible crunch of sour cream & onion potato chips but looking for a low-carb, guilt-free alternative? These Low Carb Homemade Sour Cream & Onion Chips swap starchy potatoes for thinly sliced zucchini, creating a crispy and flavorful snack that's perfect for keto and low-carb lifestyles. Coated in a savory blend of Parmesan cheese, onion powder, garlic, and spices, these chips are baked to golden perfection—no frying required! Pair them with a creamy sour cream and chive dip for the ultimate indulgence that’s light on carbs but big on taste. Ready in just over an hour, this easy recipe is ideal as a healthy snack, party treat, or crunchy side dish. Enjoy the perfect balance of flavor and nutrition in every bite!
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Ingredients
- 2 pieces Medium-sized zucchini
- 2 tablespoons Olive oil
- 2 tablespoons Sour cream
- 1 teaspoon Onion powder
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Chives, chopped
- 2 tablespoons Grated Parmesan cheese
Directions
Step 1
Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
Step 2
Using a mandoline or a very sharp knife, slice the zucchinis into very thin, uniform slices, about 1/8-inch thick.
Step 3
In a large bowl, toss the zucchini slices with olive oil until they're evenly coated.
Step 4
Add onion powder, garlic powder, salt, black pepper, and grated Parmesan cheese to the bowl, and toss again to evenly coat the zucchini slices with the seasoning.
Step 5
Arrange the zucchini slices in a single layer on the prepared baking sheet, making sure none of the slices overlap.
Step 6
Place the baking sheet in the oven and bake for approximately 45-60 minutes, flipping the chips halfway through cooking time, until they are golden brown and crisp.
Step 7
Remove the chips from the oven and let them cool on the baking sheet for a few minutes.
Step 8
In a small bowl, mix together sour cream and chopped chives.
Step 9
Serve the cooled chips with the sour cream dip on the side for dipping.
Step 10
Enjoy your homemade low-carb sour cream & onion chips!
Nutrition Facts
| Serving size | (463.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 421.0 |
| Total Fat 37.1g | 0% |
| Saturated Fat 9.7g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 22mg | 0% |
| Sodium 1393.8mg | 0% |
| Total Carbohydrate 17.2g | 0% |
| Dietary Fiber 4.7g | 0% |
| Total Sugars 11.4g | |
| Protein 10.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 223.7mg | 0% |
| Iron 1.7mg | 0% |
| Potassium 1071.3mg | 0% |
Source of Calories