Low Carb Homemade Pav (Indian Dinner Rolls)
Elevate your low-carb baking game with this delightful recipe for Low Carb Homemade Pav, the perfect keto-friendly twist on traditional Indian dinner rolls. Made with a blend of almond and coconut flours, these soft and fluffy rolls are infused with the perfect balance of texture and flavor, thanks to ingredients like xanthan gum and a touch of apple cider vinegar. The golden sesame seeds sprinkled on top add a beautiful, nutty finish to these gluten-free and grain-free delights. Ready in under an hour, this recipe is ideal for pairing with rich curries, flavorful chutneys, or simply enjoyed with a smear of butter. Whether you're following a keto diet or just looking to indulge guilt-free, these dinner rolls are a must-try addition to your table!
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Ingredients
- 2 cups Almond Flour
- 0.25 cup Coconut Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Xanthan Gum
- 0.5 teaspoon Salt
- 4 large Eggs
- 0.5 cup Unsweetened Almond Milk
- 1 tablespoon Apple Cider Vinegar
- 0.25 cup Melted Butter
- 1 tablespoon Sesame Seeds
Directions
Step 1
Preheat your oven to 350°F (175°C). Lightly grease a baking dish or line it with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, coconut flour, baking powder, xanthan gum, and salt. Stir well to make sure all the dry ingredients are evenly distributed.
Step 3
In another bowl, whisk together the eggs, almond milk, and apple cider vinegar until well combined.
Step 4
Pour the wet ingredients into the dry ingredients. Add the melted butter and stir until a dough forms. The dough should be thick but slightly sticky.
Step 5
Divide the dough into 8 equal portions and shape each into a ball. Place the balls into the prepared baking dish, arranging them snugly so they touch slightly.
Step 6
Sprinkle the tops of the dough balls with sesame seeds.
Step 7
Bake in the preheated oven for 25 minutes, or until the pav rolls have risen and are golden brown on top.
Step 8
Allow the rolls to cool in the dish for a few minutes before serving. Enjoy your soft and fluffy low-carb pav with your favorite curry or chutney!
Nutrition Facts
| Serving size | (642.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2035.7 |
| Total Fat 176.7g | 0% |
| Saturated Fat 48.6g | 0% |
| Polyunsaturated Fat 2.4g | |
| Cholesterol 875.0mg | 0% |
| Sodium 2505.9mg | 0% |
| Total Carbohydrate 69.7g | 0% |
| Dietary Fiber 35.7g | 0% |
| Total Sugars 10.2g | |
| Protein 75.0g | 0% |
| Vitamin D 240.9IU | 0% |
| Calcium 759.5mg | 0% |
| Iron 12.9mg | 0% |
| Potassium 564.2mg | 0% |
Source of Calories