Low Carb Homemade Cheesy Bread
Satisfy your bread cravings without breaking your low-carb goals with this irresistibly delicious Low Carb Homemade Cheesy Bread! Made with wholesome almond flour, gooey mozzarella, and a hint of garlic, this quick and easy recipe comes together in just 30 minutes. The dough is enriched with cream cheese for a silky texture, while a touch of Parmesan and fresh parsley elevate the buttery golden crust. Perfect as a snack, side dish, or appetizer, this keto-friendly cheesy bread pairs beautifully with soups, salads, or your favorite dips. Whether you're following a keto diet or simply love cheesy comfort food, this gluten-free recipe is sure to become a household favorite!
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Ingredients
- 2 cups Mozzarella cheese
- 1 cup Almond flour
- 2 tablespoons Cream cheese
- 1 large Egg
- 1 teaspoon Baking powder
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 2 tablespoons Butter
- 0.25 cup Parmesan cheese
- 1 tablespoon Parsley
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Step 2
In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave on high for about 1 minute, then stir. If not fully melted and combined, microwave for an additional 20-30 seconds.
Step 3
Add the almond flour, egg, baking powder, garlic powder, and salt to the melted cheese mixture. Mix until you form a dough. Knead it slightly until smooth.
Step 4
Place the dough on the prepared baking sheet and shape it into a rectangle or oval, about 1/2-inch thick.
Step 5
In a small bowl, melt the butter. Brush it over the top of the bread dough.
Step 6
Sprinkle the top with Parmesan cheese and chopped parsley.
Step 7
Bake in the preheated oven for 15-20 minutes or until golden brown and baked through.
Step 8
Remove from the oven and allow to cool slightly before slicing. Serve warm and enjoy your low-carb cheesy bread.
Nutrition Facts
| Serving size | (472.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1738.4 |
| Total Fat 142.4g | 0% |
| Saturated Fat 55.2g | 0% |
| Polyunsaturated Fat 4.8g | |
| Cholesterol 484.8mg | 0% |
| Sodium 3132.6mg | 0% |
| Total Carbohydrate 37.2g | 0% |
| Dietary Fiber 10.6g | 0% |
| Total Sugars 9.0g | |
| Protein 91.2g | 0% |
| Vitamin D 94.4IU | 0% |
| Calcium 2063.6mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 412.3mg | 0% |
Source of Calories