Nutrition Facts for Low carb hojicha latte

Low Carb Hojicha Latte

Indulge in the calming flavors of Japan with this Low Carb Hojicha Latte, a creamy and aromatic treat that combines the rich, roasted notes of hojicha tea with a smooth, frothy almond milk blend. Perfect for keto or low-carb lifestyles, this recipe sweetens the deal with erythritol and adds a touch of luxury with heavy cream and vanilla extract. Ready in just 15 minutes, this latte is not only quick to prepare but also a cozy, sugar-free alternative to your favorite café drink. Garnish with a dash of cinnamon for extra warmth, and sip your way to comfort while staying on track with your health goals. Perfect for mornings or a relaxing afternoon pick-me-up, this latte is a must-try for tea lovers and low-carb enthusiasts alike!

Nutriscore Rating: 70/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Hojicha Latte
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1.5 tablespoons Hojicha tea leaves
  • 1.5 cups Water
  • 1 cup Unsweetened almond milk
  • 2 tablespoons Heavy cream
  • 2 teaspoons Erythritol sweetener
  • 0.5 teaspoons Vanilla extract
  • 0 pinch Ground cinnamon (optional, for garnish)

Directions

Step 1

In a small saucepan, bring 1.5 cups of water to a boil.

Step 2

Add 1.5 tablespoons of hojicha tea leaves to the boiling water and reduce the heat to simmer.

Step 3

Allow the tea to steep for 5 minutes, then strain the leaves, reserving the hojicha tea.

Step 4

In another saucepan over medium heat, combine 1 cup of unsweetened almond milk and 2 tablespoons of heavy cream. Heat gently until warm, but do not boil.

Step 5

Remove the milk mixture from heat and stir in 2 teaspoons of erythritol sweetener and 0.5 teaspoons of vanilla extract until well combined.

Step 6

Using a milk frother or a whisk, froth the milk mixture to your desired consistency.

Step 7

Divide the brewed hojicha tea between two mugs, filling each halfway.

Step 8

Top each mug with the frothed milk mixture, pouring over the back of a spoon for a layered effect.

Step 9

Optionally, garnish with a pinch of ground cinnamon for added flavor.

Step 10

Serve immediately and enjoy your healthy, low-carb hojicha latte!

Nutrition Facts

Serving size (649.4g)
Amount per serving % Daily Value*
Calories 151.5
Total Fat 13.1g 0%
Saturated Fat 6.3g 0%
Polyunsaturated Fat 0.7g
Cholesterol 30mg 0%
Sodium 168.2mg 0%
Total Carbohydrate 12.0g 0%
Dietary Fiber 1.6g 0%
Total Sugars 0.3g
Protein 1.6g 0%
Vitamin D 87.8IU 0%
Calcium 470.1mg 0%
Iron 1.0mg 0%
Potassium 101.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%
Protein: 3.7%
Carbs: 27.9%