Satisfy your hunger without compromising your health goals with this Low Carb Healthy Whole Meal Wrap recipe. Packed with lean, oven-baked chicken breast seasoned to perfection with paprika, garlic, and olive oil, these wraps feature a creamy avocado spread infused with zesty lemon juice for an added burst of flavor. Fresh veggies like crisp cucumber, vibrant red bell peppers, and tender spinach add crunch and nutrients, while a wholesome whole wheat low-carb wrap keeps things light yet satisfying. Ideal for meal prep or a quick, guilt-free lunch, this recipe is ready in under 40 minutes and perfect for anyone seeking a nutritious and delicious wrap option.
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Preheat the oven to 375°F (190°C).
Season the chicken breasts with olive oil, salt, black pepper, paprika, and garlic powder.
Place the chicken on a baking sheet and bake for about 15 minutes, or until fully cooked and golden brown. Allow the chicken to rest for 5 minutes before slicing it thinly.
While the chicken is cooking, prepare the avocado spread by mashing the avocados in a bowl and mixing in the lemon juice. Season with a little salt to taste.
Slice the red bell pepper, cucumber, and red onion thinly.
To assemble the wraps, lay a whole wheat low-carb wrap on a flat surface. Spread a generous amount of avocado mixture over the wrap.
Layer with fresh spinach leaves, sliced chicken, bell pepper, cucumber, and red onion.
Roll up the wrap tightly, tucking in the ends as you go, then cut in half for serving.
Repeat the process for the remaining wraps and serve immediately.
Serving size | (1333.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1851.4 |
Total Fat 109.0g | 0% |
Saturated Fat 17.3g | 0% |
Polyunsaturated Fat 11.2g | |
Cholesterol 215mg | 0% |
Sodium 4453.9mg | 0% |
Total Carbohydrate 120.2g | 0% |
Dietary Fiber 73.5g | 0% |
Total Sugars 17.7g | |
Protein 115.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 387.1mg | 0% |
Iron 12.6mg | 0% |
Potassium 4009.0mg | 0% |
Source of Calories