Low Carb Ham and Cheese Biscuit Sandwich
Indulge guilt-free with this Low Carb Ham and Cheese Biscuit Sandwich recipe, featuring fluffy, golden almond flour biscuits packed with sharp cheddar cheese and layered with savory deli ham and melty Swiss cheese. Perfectly low-carb and keto-friendly, these sandwiches take just 15 minutes to prep and are ready in under 40 minutes, making them ideal for a quick breakfast, lunch, or snack. With the rich, buttery biscuits and a gooey, cheesy filling, this recipe delivers comfort food vibes without the carb overload. Serve them warm for a satisfying meal that’s sure to keep you coming back for more.
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Ingredients
- 2 cups Almond flour
- 1 tablespoon Baking powder
- 0.5 teaspoon Salt
- 0.5 cup Butter, melted
- 2 large Eggs
- 1 cup Sharp cheddar cheese, shredded
- 3 tablespoons Heavy cream
- 8 slices Thinly sliced deli ham
- 4 slices Swiss cheese slices
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, baking powder, and salt.
Step 3
Add the melted butter to the dry ingredients and mix well.
Step 4
Whisk the eggs and heavy cream together in a separate bowl, then add to the almond flour mixture and stir until fully incorporated.
Step 5
Fold in the shredded cheddar cheese until evenly distributed.
Step 6
Scoop about 1/4 cup of the dough for each biscuit onto the prepared baking sheet, flattening them slightly with your hands. You should have 8 biscuits.
Step 7
Bake in the preheated oven for 15-20 minutes or until the biscuits are golden brown and firm to the touch.
Step 8
Allow the biscuits to cool slightly on a wire rack.
Step 9
Once cooled, slice each biscuit in half horizontally. Place 1 slice of ham and 1 slice of Swiss cheese between each biscuit half.
Step 10
To melt the cheese, place the sandwiches back on the baking sheet and return to the oven for about 3-5 minutes or until the cheese is melted.
Step 11
Serve warm and enjoy your delicious and low-carb ham and cheese biscuit sandwiches.
Nutrition Facts
| Serving size | (919.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3484.1 |
| Total Fat 299.4g | 0% |
| Saturated Fat 128.3g | 0% |
| Cholesterol 1058.5mg | 0% |
| Sodium 6572.0mg | 0% |
| Total Carbohydrate 62.3g | 0% |
| Dietary Fiber 20.6g | 0% |
| Total Sugars 11.7g | |
| Protein 172.7g | 0% |
| Vitamin D 188.1IU | 0% |
| Calcium 2204.3mg | 0% |
| Iron 11.4mg | 0% |
| Potassium 1322.9mg | 0% |
Source of Calories