Low Carb Guacamole Salsa
Dive into the fresh, zesty flavors of Low Carb Guacamole Salsa, a keto-friendly twist on a classic favorite that’s ready in just 15 minutes! Packed with creamy avocados, juicy diced tomatoes, crisp red onions, and a hint of heat from minced jalapeño, this vibrant salsa is perfectly balanced with aromatic cilantro, a splash of lime juice, and a touch of garlic. Low in carbs and high in bold flavors, this versatile recipe is perfect as a dip with low-carb chips, a topping for grilled proteins, or paired with crunchy vegetable sticks for a satisfying snack. Whether you’re sticking to a ketogenic lifestyle or simply looking for a wholesome, crowd-pleasing appetizer, this guacamole salsa is sure to impress with its fresh ingredients and irresistible taste!
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Ingredients
- 3 medium, ripe Avocados
- 1 medium, diced Tomato
- 0.25 cup, finely chopped Red onion
- 0.25 cup, finely chopped Cilantro
- 1 small, seeded and minced Jalapeño
- 1 medium, juiced Lime
- 1 clove, minced Garlic
- 0.5 teaspoon Sea salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Slice the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Step 2
Using a fork, mash the avocados until they are mostly smooth but still chunky.
Step 3
Add the diced tomato, finely chopped red onion, cilantro, and minced jalapeño to the bowl.
Step 4
Squeeze the juice of the lime over the mixture to prevent the avocados from browning and to add zesty flavor.
Step 5
Add the minced garlic, sea salt, and ground black pepper.
Step 6
Gently stir the ingredients together until well combined, ensuring the flavors are evenly distributed.
Step 7
Taste and adjust seasonings as necessary, adding more salt, lime juice, or jalapeño to suit your preference.
Step 8
Serve immediately with low-carb corn chips, vegetable sticks, or as a topping for your favorite keto dishes.
Nutrition Facts
| Serving size | (820.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1052.1 |
| Total Fat 87.4g | 0% |
| Saturated Fat 12.6g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 2384.1mg | 0% |
| Total Carbohydrate 72.1g | 0% |
| Dietary Fiber 42.5g | 0% |
| Total Sugars 15.7g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 121.4mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 3282.9mg | 0% |
Source of Calories