Nutrition Facts for Low carb grilled honey garlic pork skewers

Low Carb Grilled Honey Garlic Pork Skewers

Fire up the grill for these irresistible Low Carb Grilled Honey Garlic Pork Skewers, a perfect blend of flavor and nutrition that will redefine your next backyard gathering. Tender chunks of pork tenderloin are marinated in a zesty mix of olive oil, garlic, soy sauce, and a honey substitute, with a bright hint of lemon juice and savory oregano to elevate every bite. Threaded alongside colorful bell peppers and red onion, these skewers bring bold flavors and vibrant presentation to the table. Ready in just 12 minutes on the grill, they’re a quick, healthy dinner option or crowd-pleasing appetizer. Plus, their low-carb profile makes them ideal for keto enthusiasts or anyone looking for a guilt-free treat. Serve these skewers fresh off the grill alongside a crisp side salad or your favorite low-carb accompaniments for a meal that’s as satisfying as it is nutritious.

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Grilled Honey Garlic Pork Skewers
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 4

Ingredients

  • 1 lb Pork tenderloin
  • 2 tbsp Olive oil
  • 4 cloves Garlic cloves, minced
  • 2 tbsp Soy sauce
  • 2 tbsp Honey substitute
  • 1 tbsp Lemon juice
  • 1 tsp Dried oregano
  • 0.5 tsp Ground black pepper
  • 0.5 tsp Salt
  • 2 medium Bell peppers, cut into 1-inch pieces
  • 1 medium Red onion, cut into 1-inch pieces
  • 8 pieces Skewers

Directions

Step 1

Cut the pork tenderloin into 1-inch cubes and place them in a large mixing bowl.

Step 2

In a separate bowl, whisk together olive oil, minced garlic, soy sauce, honey substitute, lemon juice, dried oregano, ground black pepper, and salt to create the marinade.

Step 3

Pour the marinade over the pork cubes, ensuring that each piece is well-coated. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 30 minutes, up to 2 hours for more flavor.

Step 4

If using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill.

Step 5

Preheat the grill to medium-high heat.

Step 6

Alternately thread the marinated pork, bell pepper pieces, and onion pieces onto the skewers.

Step 7

Place the skewers on the preheated grill and cook for about 10-12 minutes, turning occasionally, until the pork is cooked through and the vegetables are tender and have grill marks.

Step 8

Remove the skewers from the grill and let them rest for a couple of minutes before serving.

Step 9

Serve the grilled honey garlic pork skewers with a fresh salad or your choice of low carb side.

Nutrition Facts

Serving size (1925.4g)
Amount per serving % Daily Value*
Calories 2378.3
Total Fat 108.9g 0%
Saturated Fat 30.1g 0%
Polyunsaturated Fat 4.9g
Cholesterol 708.4mg 0%
Sodium 6295.0mg 0%
Total Carbohydrate 110.5g 0%
Dietary Fiber 20.2g 0%
Total Sugars 63.7g
Protein 241.2g 0%
Vitamin D 36.3IU 0%
Calcium 308.7mg 0%
Iron 20.3mg 0%
Potassium 5358.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.1%
Protein: 40.4%
Carbs: 18.5%