Low Carb Grilled Carrots with Honey-Lime Glaze
Transform your side dish game with these Low Carb Grilled Carrots with Honey-Lime Glaze—a perfect balance of smoky, sweet, and tangy flavors. This easy-to-make recipe features tender carrots perfectly charred on the grill, then dressed in a vibrant glaze made from honey, zesty lime juice, and fragrant lime zest. A generous sprinkle of fresh cilantro adds a herbaceous finish, making it a refreshing and healthy dish that's low in carbs yet rich in flavor. With just 30 minutes from prep to plate, this versatile recipe is an ideal accompaniment to grilled meats, seafood, or plant-based mains. Whether you're hosting a summer barbecue or looking for a quick weeknight side, these glazed grilled carrots will steal the spotlight and impress every palate!
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Ingredients
- 8 pieces medium carrots
- 2 tablespoons olive oil
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 teaspoon lime zest
- 2 tablespoons fresh cilantro
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
Peel the carrots and cut them lengthwise into halves or quarters, depending on their thickness, to ensure even cooking.
Step 3
In a large mixing bowl, toss the carrot pieces with olive oil, salt, and ground black pepper until they are well coated.
Step 4
Arrange the carrots on the grill grates in a single layer. Grill for about 12-15 minutes, turning occasionally, until the carrots are tender and have nice grill marks.
Step 5
While the carrots are grilling, prepare the honey-lime glaze by combining the honey, lime juice, and lime zest in a small bowl. Whisk together until well mixed.
Step 6
Remove the carrots from the grill and place them on a serving platter. Drizzle the honey-lime glaze evenly over the warm carrots.
Step 7
Chop the fresh cilantro and sprinkle it over the glazed carrots for an added burst of freshness and flavor.
Step 8
Serve immediately while warm, enjoying as a delightful side dish to accompany your main meal.
Nutrition Facts
| Serving size | (581.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.1 |
| Total Fat 28.9g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1522.6mg | 0% |
| Total Carbohydrate 69.1g | 0% |
| Dietary Fiber 14.4g | 0% |
| Total Sugars 41.1g | |
| Protein 5.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 181.2mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 1659.1mg | 0% |
Source of Calories