Nutrition Facts for Low carb garlic cheese toast

Low Carb Garlic Cheese Toast

Satisfy your carb cravings without breaking your diet with this irresistible Low Carb Garlic Cheese Toast! Made with a flavorful almond flour dough and loaded with shredded mozzarella, this keto-friendly recipe delivers the perfect balance of cheesy, garlicky goodness. A hint of Parmesan and fresh parsley butter takes this toast to the next level, offering a golden, crispy crust with every bite. Ready in just 25 minutes, this gluten-free garlic bread alternative is perfect as a quick appetizer, a side dish for pasta night, or even a savory snack. Whether you're living the low-carb lifestyle or simply want a delicious twist on classic garlic cheese toast, this recipe is sure to become your new go-to!

Nutriscore Rating: 44/100
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Image of Low Carb Garlic Cheese Toast
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup Almond flour
  • 2 cups Shredded mozzarella cheese
  • 2 tablespoons Cream cheese
  • 1 large Egg
  • 1 teaspoon Baking powder
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 2 tablespoons Butter
  • 0.25 cup Grated Parmesan cheese
  • 1 tablespoon Chopped fresh parsley

Directions

Step 1

Preheat your oven to 400°F (200°C). Prepare a baking sheet by lining it with parchment paper.

Step 2

In a microwave-safe bowl, combine the shredded mozzarella cheese and cream cheese. Microwave on high in 30-second intervals, stirring in between, until the cheeses are fully melted and smooth.

Step 3

Add the almond flour, egg, baking powder, garlic powder, and salt to the melted cheeses. Mix until a dough forms.

Step 4

Place the dough on the prepared baking sheet. Use your hands or a spatula to press it out into a rectangular shape, about 1/2-inch thick.

Step 5

In a small bowl, melt the butter in the microwave or on the stovetop. Stir in the grated Parmesan cheese and chopped parsley.

Step 6

Spread the butter mixture evenly over the top of the dough.

Step 7

Bake in the preheated oven for 12-15 minutes, or until the toast is golden brown and crispy around the edges.

Step 8

Remove from the oven and let it cool for a minute before slicing into pieces.

Step 9

Serve warm and enjoy your low carb garlic cheese toast.

Nutrition Facts

Serving size (476.1g)
Amount per serving % Daily Value*
Calories 1784.1
Total Fat 143.6g 0%
Saturated Fat 56.6g 0%
Polyunsaturated Fat 3.1g
Cholesterol 496.2mg 0%
Sodium 3859.9mg 0%
Total Carbohydrate 35.8g 0%
Dietary Fiber 10.9g 0%
Total Sugars 5.0g
Protein 94.6g 0%
Vitamin D 58.2IU 0%
Calcium 2127.4mg 0%
Iron 5.1mg 0%
Potassium 228.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.2%
Protein: 20.9%
Carbs: 7.9%