Nutrition Facts for Low carb friendly chicken mushroom wrap

Low Carb Friendly Chicken Mushroom Wrap

Elevate your low-carb meal game with these irresistible Low Carb Friendly Chicken Mushroom Wraps! Perfect for a quick lunch or light dinner, this recipe combines tender, seasoned chicken breast, sautéed garlic-infused mushrooms, and crisp romaine lettuce for a fresh, satisfying bite. The wraps are layered with a creamy hint of cream cheese and finished with a sprinkle of chopped green onions for an extra burst of flavor. With simple ingredients, only 30 minutes from start to finish, and no tortilla in sight, these wraps are a keto-friendly, gluten-free delight that doesn’t skimp on taste. Whether you're on a low-carb diet or just looking for a healthy yet delicious option, these chicken and mushroom lettuce wraps are guaranteed to satisfy!

Nutriscore Rating: 59/100
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Image of Low Carb Friendly Chicken Mushroom Wrap
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 3

Ingredients

  • 2 pieces Chicken breast
  • 2 tablespoons Olive oil
  • 2 pieces Garlic cloves
  • 1 cup Button mushrooms
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Smoked paprika
  • 6 pieces Romaine lettuce leaves
  • 0.25 cup Cream cheese
  • 2 pieces Green onions

Directions

Step 1

Heat 1 tablespoon of olive oil in a large skillet over medium heat.

Step 2

Season the chicken breasts with salt, black pepper, and smoked paprika on both sides.

Step 3

Add the chicken breasts to the skillet and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove chicken and let it rest for 5 minutes.

Step 4

In the same skillet, add the remaining 1 tablespoon of olive oil. Mince the garlic cloves and sauté them for 1 minute until fragrant.

Step 5

Add the button mushrooms (sliced) to the skillet. Cook for 5-6 minutes until the mushrooms are tender and golden. Season with a pinch of salt and pepper.

Step 6

Slice the cooked chicken breasts into thin strips.

Step 7

Spread a thin layer of cream cheese over each romaine lettuce leaf.

Step 8

Top each lettuce leaf with a few slices of chicken, sautéed mushrooms, and chopped green onions.

Step 9

Carefully roll the lettuce leaves into wraps, securing with a toothpick if needed.

Step 10

Serve immediately and enjoy your low-carb chicken mushroom wraps!

Nutrition Facts

Serving size (502.3g)
Amount per serving % Daily Value*
Calories 857.5
Total Fat 57.8g 0%
Saturated Fat 18.7g 0%
Polyunsaturated Fat 4.7g
Cholesterol 267.0mg 0%
Sodium 3353.0mg 0%
Total Carbohydrate 13.1g 0%
Dietary Fiber 3.6g 0%
Total Sugars 5.2g
Protein 75.0g 0%
Vitamin D 0IU 0%
Calcium 150.7mg 0%
Iron 3.3mg 0%
Potassium 1279.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 34.4%
Carbs: 6.0%