Nutrition Facts for Low carb fried meatballs

Low Carb Fried Meatballs

Satisfy your cravings without the carbs with these flavorful Low Carb Fried Meatballs! Made with a savory blend of ground beef and pork, these perfectly seasoned morsels are bound together with almond flour and Parmesan cheese for a keto-friendly twist on the classic recipe. Minced garlic, fresh parsley, and a hint of black pepper elevate the flavor profile, while a quick fry in olive oil gives them that irresistible golden crust. Ready in just 30 minutes, these juicy, protein-packed bites are perfect as an appetizer, main dish, or snack. Serve them hot with a tangy low-carb dipping sauce or atop a bed of fresh greens for a wholesome, guilt-free meal. Perfect for those following keto or low-carb diets, this recipe proves you don’t have to compromise on taste!

Nutriscore Rating: 54/100
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Image of Low Carb Fried Meatballs
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 pound Ground beef
  • 0.5 pound Ground pork
  • 0.5 cup Parmesan cheese, grated
  • 0.25 cup Almond flour
  • 1 large Egg
  • 2 cloves Garlic, minced
  • 2 tablespoons Fresh parsley, chopped
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.25 cup Olive oil

Directions

Step 1

In a large bowl, combine the ground beef and ground pork.

Step 2

Add the grated Parmesan cheese, almond flour, egg, minced garlic, and fresh parsley into the meat mixture.

Step 3

Season the mixture with salt and black pepper.

Step 4

Mix all the ingredients together until they are well combined.

Step 5

Shape the mixture into 1-inch meatballs using your hands. You should be able to make about 20-24 meatballs.

Step 6

Heat olive oil in a large skillet over medium heat.

Step 7

Add the meatballs to the skillet in batches, making sure not to overcrowd the pan.

Step 8

Fry the meatballs for about 5-7 minutes on each side, or until they are golden brown and cooked through.

Step 9

Once cooked, remove the meatballs from the skillet and drain on a paper towel lined plate to absorb excess oil.

Step 10

Serve the meatballs hot with your favorite low-carb dipping sauce or over a bed of leafy greens.

Nutrition Facts

Serving size (877.1g)
Amount per serving % Daily Value*
Calories 2591.1
Total Fat 215.3g 0%
Saturated Fat 69.2g 0%
Polyunsaturated Fat 7.3g
Cholesterol 764.7mg 0%
Sodium 3597.5mg 0%
Total Carbohydrate 8.9g 0%
Dietary Fiber 3.2g 0%
Total Sugars 1.2g
Protein 163.1g 0%
Vitamin D 53.8IU 0%
Calcium 652.3mg 0%
Iron 12.2mg 0%
Potassium 1263.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 24.8%
Carbs: 1.4%