Nutrition Facts for Low carb fauxtatoes

Low Carb Fauxtatoes

Satisfy your craving for creamy comfort food without derailing your low-carb lifestyle with these irresistible Low Carb Fauxtatoes! This clever mashed potato alternative features tender cauliflower blended with cream cheese, heavy cream, and unsalted butter for a velvety texture and rich flavor. Seasoned with a hint of garlic powder and black pepper, this dish delivers all the indulgence of traditional mashed potatoes but with a fraction of the carbs. Perfect as a keto-friendly side dish or paired with your favorite protein, these fauxtatoes are quick to make, taking just 25 minutes from prep to plate. Garnish with fresh chives for a pop of color and an herby finish, and watch this healthy swap become a mealtime favorite in no time!

Nutriscore Rating: 74/100
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Image of Low Carb Fauxtatoes
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 large head Cauliflower
  • 2 tablespoons Cream cheese
  • 2 tablespoons Heavy cream
  • 2 tablespoons Unsalted butter
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 tablespoons Fresh chives (optional, for garnish)

Directions

Step 1

Rinse the cauliflower thoroughly and cut it into bite-sized florets, discarding the tough stem.

Step 2

Bring a large pot of water to a boil and add a pinch of salt. Add the cauliflower florets to the boiling water.

Step 3

Cook the cauliflower for 8-10 minutes, or until it is fork-tender. Drain well and pat dry with paper towels to remove excess moisture.

Step 4

In a food processor or blender, combine the cooked cauliflower, cream cheese, heavy cream, butter, garlic powder, salt, and black pepper.

Step 5

Blend until the mixture is smooth and creamy, scraping down the sides of the bowl as needed. Taste and adjust seasoning if necessary.

Step 6

Transfer the fauxtatoes to a serving dish and garnish with chopped fresh chives, if desired.

Step 7

Serve warm and enjoy your low-carb fauxtatoes as a healthier alternative to mashed potatoes.

Nutrition Facts

Serving size (896.1g)
Amount per serving % Daily Value*
Calories 624.6
Total Fat 46.7g 0%
Saturated Fat 27.2g 0%
Polyunsaturated Fat 0.7g
Cholesterol 122.3mg 0%
Sodium 2505.8mg 0%
Total Carbohydrate 44.6g 0%
Dietary Fiber 17.2g 0%
Total Sugars 17.0g
Protein 18.4g 0%
Vitamin D 0IU 0%
Calcium 227.2mg 0%
Iron 3.9mg 0%
Potassium 2561.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.5%
Protein: 10.9%
Carbs: 26.5%