Low Carb Durum Kebab
Satisfy your cravings with this guilt-free **Low Carb Durum Kebab**, a healthier twist on a classic favorite! Juicy, seasoned ground lamb or beef takes center stage, infused with aromatic spices like cumin, coriander, and paprika for that authentic kebab flavor. Instead of traditional flatbread, large, crisp lettuce leaves serve as the perfect low-carb wrap, delivering a fresh and crunchy bite. Each wrap is topped with vibrant slices of tomato and a creamy, tangy cucumber yogurt sauce enriched with refreshing mint. Quick to prepare and loaded with flavor, these keto-friendly kebab wraps are ideal for busy weeknight dinners or a crowd-pleasing appetizer. Enjoy the rich Mediterranean flavors while sticking to your low-carb lifestyle!
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Ingredients
- 500 g Ground lamb or beef
- 10 large leaves Lettuce leaves
- 1 medium Onion
- 2 large Garlic cloves
- 1 tsp Ground cumin
- 1 tsp Ground coriander
- 1 tsp Paprika
- 0.5 tsp Salt
- 0.5 tsp Black pepper
- 100 g Greek yogurt
- 0.5 medium Cucumber
- 1 medium Tomato
- 10 g Fresh mint leaves
- 1 tbsp Olive oil
Directions
Step 1
Finely chop the onion and garlic.
Step 2
In a large bowl, combine the ground lamb or beef with chopped onion, garlic, cumin, coriander, paprika, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
Step 3
Form the meat mixture into long, sausage-like shapes (about 8-10 cm long) and set aside on a plate.
Step 4
Heat the olive oil in a non-stick skillet over medium heat. Once hot, add the kebab shapes and cook for about 10 minutes, turning occasionally, until browned on all sides and cooked through.
Step 5
While the kebabs are cooking, prepare the yogurt dressing. Grate the cucumber and squeeze out excess moisture. In a small bowl, mix the grated cucumber with Greek yogurt and finely chopped mint leaves. Season with salt to taste.
Step 6
Slice the tomato thinly.
Step 7
To assemble, place each cooked kebab into a large lettuce leaf. Top with tomato slices and a dollop of the cucumber yogurt sauce.
Step 8
Roll the lettuce leaf around the filling to form a wrap and secure with a toothpick if necessary.
Step 9
Serve immediately while warm and enjoy your low-carb Durum Kebab wraps!
Nutrition Facts
| Serving size | (1119.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1635.9 |
| Total Fat 116.6g | 0% |
| Saturated Fat 42.7g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 403.3mg | 0% |
| Sodium 2782.3mg | 0% |
| Total Carbohydrate 46.5g | 0% |
| Dietary Fiber 8.4g | 0% |
| Total Sugars 23.2g | |
| Protein 99.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 318.9mg | 0% |
| Iron 14.0mg | 0% |
| Potassium 2392.3mg | 0% |
Source of Calories