Nutrition Facts for Low carb delicious tuna burger

Low Carb Delicious Tuna Burger

Savor the perfect blend of flavor and nutrition with our Low Carb Delicious Tuna Burger, a protein-packed meal that’s ready in under 30 minutes! This recipe combines tender canned tuna with wholesome almond flour, zesty lemon juice, and aromatic spices like paprika and garlic powder for a burger that’s anything but ordinary. Held together with a touch of creamy mayonnaise and a single egg, these patties are pan-seared to golden perfection in olive oil. Instead of a traditional bun, these keto-friendly burgers are wrapped in crisp butter lettuce, keeping them light yet satisfying. Perfect for low-carb enthusiasts or anyone craving a guilt-free, flavorful meal, these tuna burgers are also highly customizable—top with sliced avocado or a fresh tomato for an extra burst of freshness. Quick, healthy, and bursting with flavor, this recipe is a must-try for easy weeknight dinners or meal prep!

Nutriscore Rating: 67/100
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Image of Low Carb Delicious Tuna Burger
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 10 oz Canned tuna, drained
  • 0.25 cup Almond flour
  • 1 large Egg
  • 2 tablespoons Mayonnaise
  • 1 tablespoon Lemon juice
  • 2 tablespoons Green onions, chopped
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Olive oil
  • 4 pieces Butter lettuce leaves

Directions

Step 1

In a large bowl, combine the drained tuna, almond flour, egg, mayonnaise, and lemon juice. Mix thoroughly until well blended.

Step 2

Add the chopped green onions, Dijon mustard, garlic powder, paprika, salt, and black pepper to the tuna mixture. Stir until all ingredients are evenly mixed.

Step 3

Form the tuna mixture into two even-sized patties.

Step 4

Heat olive oil in a non-stick skillet over medium heat.

Step 5

Once the skillet is hot, carefully place the tuna patties in the pan.

Step 6

Cook the patties for about 4-5 minutes on each side, or until golden brown and cooked through.

Step 7

Remove the patties from the skillet and let them slightly cool.

Step 8

Serve each tuna burger on a piece of butter lettuce as a bun. Add extra toppings, such as sliced avocado or tomato slices, if desired.

Step 9

Enjoy your satisfying and low carb tuna burgers!

Nutrition Facts

Serving size (478.9g)
Amount per serving % Daily Value*
Calories 1066.0
Total Fat 73.4g 0%
Saturated Fat 9.9g 0%
Polyunsaturated Fat 4.6g
Cholesterol 357.2mg 0%
Sodium 1979.3mg 0%
Total Carbohydrate 16.1g 0%
Dietary Fiber 3.8g 0%
Total Sugars 2.0g
Protein 85.0g 0%
Vitamin D 813.5IU 0%
Calcium 127.8mg 0%
Iron 7.3mg 0%
Potassium 888.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.0%
Protein: 31.9%
Carbs: 6.0%