Low Carb Crispy Halloumi Fries
Crunchy, cheesy, and delightfully low-carb, these Low Carb Crispy Halloumi Fries are the ultimate snack or appetizer for cheese lovers on a keto-friendly diet. Made with golden-brown halloumi cheese coated in a flavorful almond flour crust infused with paprika, garlic powder, and a touch of black pepper, this recipe delivers the perfect balance of savory and satisfying. With just 10 minutes of prep time and a quick pan-fry in olive oil, these fries are irresistibly crispy on the outside while maintaining a tender, gooey interior. Serve them hot with your favorite dipping sauce for a crowd-pleasing treat that’s perfect for parties, game nights, or simply elevating your snack game. Keywords: low carb halloumi fries, crispy halloumi, keto fries, almond flour coating.
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Ingredients
- 250 grams Halloumi Cheese
- 50 grams Almond Flour
- 1 teaspoon Paprika
- 1 teaspoon Garlic Powder
- 0.5 teaspoon Black Pepper
- 1 large Egg
- 2 tablespoons Olive Oil
Directions
Step 1
Cut the halloumi cheese into fry-shaped sticks, approximately 1/2 inch thick.
Step 2
In a shallow bowl, mix the almond flour, paprika, garlic powder, and black pepper.
Step 3
Beat the egg in a separate shallow bowl.
Step 4
Dip each halloumi stick into the beaten egg, ensuring it is completely coated.
Step 5
Transfer the egg-coated halloumi into the almond flour mixture, turning to coat all sides evenly.
Step 6
Heat the olive oil in a non-stick frying pan over medium heat.
Step 7
Once the oil is hot, add the halloumi fries in a single layer, avoiding overcrowding.
Step 8
Fry the halloumi for about 2-3 minutes on each side, or until they are golden brown and crispy.
Step 9
Remove the fries from the pan and place them on a plate lined with paper towels to absorb excess oil.
Step 10
Serve the halloumi fries hot with your choice of dipping sauce.
Nutrition Facts
| Serving size | (390.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1649.6 |
| Total Fat 144.9g | 0% |
| Saturated Fat 66.7g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1145.0mg | 0% |
| Total Carbohydrate 21.1g | 0% |
| Dietary Fiber 6.7g | 0% |
| Total Sugars 7.8g | |
| Protein 84.8g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 2433.0mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 163.3mg | 0% |
Source of Calories