Low Carb Crispy Fried Tortillas
Get ready to elevate snack time with these irresistible Low Carb Crispy Fried Tortillas! Made with almond flour tortillas, these keto-friendly chips are fried to golden perfection in olive or avocado oil for a satisfying crunch without the carbs. A flavorful seasoning blend of salt, paprika, and garlic powder brings a bold, zesty kick to every bite. With just a few simple ingredients and 15 minutes of cooking time, this recipe is perfect for anyone craving a crispy, guilt-free snack. Serve these crunchy delights as a standalone treat or pair them with your favorite low-carb dips like guacamole or salsa. Ideal for parties, game nights, or midday cravings, these fried tortilla chips prove that low-carb can still mean big flavor!
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Ingredients
- 4 pieces Almond flour tortillas (6-inch size)
- 4 tablespoons Olive oil or avocado oil
- 0.5 teaspoon Salt
- 0.5 teaspoon Paprika
- 0.25 teaspoon Garlic powder
Directions
Step 1
Place the almond flour tortillas on a cutting board and use a sharp knife or pizza cutter to cut each tortilla into 8 triangular pieces.
Step 2
In a small bowl, mix together the salt, paprika, and garlic powder.
Step 3
Heat the olive oil or avocado oil in a large skillet or frying pan over medium heat. Ensure the oil is evenly distributed across the pan.
Step 4
Once the oil is hot, add a single layer of tortilla triangles to the pan, making sure not to overcrowd them.
Step 5
Fry the tortilla pieces for about 1 to 2 minutes on each side, or until they are golden brown and crispy. Adjust the heat as necessary to prevent burning.
Step 6
Use a slotted spoon to remove the fried tortillas from the oil, placing them on a plate lined with paper towels to absorb any excess oil.
Step 7
Immediately sprinkle the fried tortillas with the prepared seasoning mix while they are still hot, ensuring each piece is evenly coated.
Step 8
Repeat the frying process with the remaining tortilla pieces.
Step 9
Allow the fried tortilla chips to cool slightly before serving. They can be enjoyed alone or with your favorite low-carb dips.
Nutrition Facts
| Serving size | (170.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1161.8 |
| Total Fat 98.2g | 0% |
| Saturated Fat 11.6g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1981.3mg | 0% |
| Total Carbohydrate 41.2g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 4.1g | |
| Protein 20.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 243.9mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 513.0mg | 0% |
Source of Calories