Nutrition Facts for Low carb crispy fried chicken nuggets

Low Carb Crispy Fried Chicken Nuggets

Satisfy your fried chicken cravings without breaking your low-carb diet with these irresistibly golden and crunchy Low Carb Crispy Fried Chicken Nuggets! Made with tender chicken breast pieces coated in a flavorful blend of almond flour, grated parmesan cheese, and aromatic spices like paprika and garlic powder, these nuggets offer a guilt-free twist on a classic comfort food. A creamy egg wash ensures the coating adheres perfectly, while frying in heart-healthy avocado oil creates a perfectly crispy exterior. Ready in just 35 minutes, this keto-friendly recipe is an ideal snack, appetizer, or main dish. Serve them with your favorite low-carb dipping sauce for a meal that’s sure to please the whole family!

Nutriscore Rating: 61/100
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Image of Low Carb Crispy Fried Chicken Nuggets
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound chicken breast
  • 1 cup almond flour
  • 0.5 cup parmesan cheese, grated
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 large eggs
  • 2 tablespoons heavy cream
  • 0.5 cup avocado oil

Directions

Step 1

Cut the chicken breast into small, nugget-sized pieces, about 1-inch wide.

Step 2

In a medium bowl, combine almond flour, grated parmesan cheese, paprika, garlic powder, salt, and black pepper. Stir to mix the dry ingredients thoroughly.

Step 3

In another bowl, whisk together eggs and heavy cream until well combined.

Step 4

Dip each chicken piece into the egg mixture, ensuring it's completely covered, then roll it in the almond flour mixture, pressing lightly to adhere the coating.

Step 5

Heat the avocado oil in a large skillet over medium-high heat.

Step 6

Once the oil is hot, carefully place the coated chicken pieces in the skillet in a single layer, making sure not to overcrowd. Cook in batches if necessary.

Step 7

Fry the chicken nuggets for about 3-4 minutes on each side, or until they are golden brown and the chicken is cooked through.

Step 8

Remove the nuggets from the skillet and place them on a paper towel-lined plate to drain any excess oil.

Step 9

Allow to cool slightly before serving with your choice of low-carb dipping sauce. Enjoy!

Nutrition Facts

Serving size (837.1g)
Amount per serving % Daily Value*
Calories 2581.9
Total Fat 204.1g 0%
Saturated Fat 40.0g 0%
Polyunsaturated Fat 2.2g
Cholesterol 832.1mg 0%
Sodium 3503.7mg 0%
Total Carbohydrate 25.5g 0%
Dietary Fiber 11.7g 0%
Total Sugars 4.1g
Protein 177.1g 0%
Vitamin D 82IU 0%
Calcium 776.1mg 0%
Iron 8.2mg 0%
Potassium 1518.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.4%
Protein: 26.8%
Carbs: 3.9%