Low Carb Crispy Chicken Mini Bites
Indulge in the ultimate guilt-free snack with these Low Carb Crispy Chicken Mini Bites! Crafted with juicy, tender chicken breast coated in a golden, crunchy blend of almond flour and Parmesan cheese, these bite-sized delights are perfectly seasoned with paprika, garlic powder, and onion powder for a burst of flavor in every bite. Baked to crispy perfection and lightly misted with olive oil spray for that signature crunch, this high-protein, gluten-free recipe is ideal for keto or low-carb lifestyles. Ready in just 35 minutes, these chicken bites are the perfect appetizer, game-day snack, or kid-friendly meal, and they pair beautifully with your favorite dipping sauce for an irresistible finish.
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Ingredients
- 1 lb Chicken breast
- 1 cup Almond flour
- 0.5 cup Parmesan cheese, grated
- 1 large Egg
- 1 teaspoon Paprika
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Salt
- 1 as needed Olive oil spray
Directions
Step 1
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil and lightly spray with olive oil spray.
Step 2
Cut the chicken breast into 1-inch cubes for bite-sized pieces and set aside.
Step 3
In a medium bowl, combine almond flour, grated Parmesan cheese, paprika, garlic powder, onion powder, black pepper, and salt. Mix well until all ingredients are evenly distributed.
Step 4
In another bowl, beat the egg until well combined.
Step 5
Dip each chicken piece into the beaten egg, ensuring it is fully coated, then transfer it to the almond flour mixture and press to adhere the coating completely.
Step 6
Place the coated chicken pieces onto the prepared baking sheet, ensuring they are spaced apart to allow for even cooking.
Step 7
Once all chicken pieces are coated and placed on the baking sheet, spray the tops lightly with olive oil spray to enhance crispiness.
Step 8
Bake in the preheated oven for 18-20 minutes, turning halfway through the baking time, until the chicken bites are golden brown and cooked through.
Step 9
Remove from the oven and allow to cool slightly before serving. Enjoy your crispy, low-carb chicken mini bites with your favorite dipping sauce!
Nutrition Facts
| Serving size | (654.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1479.3 |
| Total Fat 84.6g | 0% |
| Saturated Fat 17.5g | 0% |
| Polyunsaturated Fat 4.2g | |
| Cholesterol 649.6mg | 0% |
| Sodium 3460.6mg | 0% |
| Total Carbohydrate 24.8g | 0% |
| Dietary Fiber 11.6g | 0% |
| Total Sugars 3.8g | |
| Protein 170.9g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 745.3mg | 0% |
| Iron 7.2mg | 0% |
| Potassium 1442.7mg | 0% |
Source of Calories