Nutrition Facts for Low carb creamy tuna pasta

Low Carb Creamy Tuna Pasta

Savor indulgence without the guilt with this Low Carb Creamy Tuna Pasta, a quick and satisfying meal perfect for keto and low-carb lifestyles. Featuring shirataki noodles as a carb-conscious base, this dish is bathed in a luscious sauce made from rich heavy cream, melted Parmesan cheese, and aromatic garlic. Tender flakes of canned tuna provide a protein boost, while fresh spinach adds a vibrant touch of nutrition and color. A sprinkle of lemon zest elevates the flavors with a bright, citrusy finish. Ready in just 25 minutes, this one-pan wonder is ideal for busy weeknights and a deliciously creamy way to stay on track with your health goals. Keywords: low carb pasta, keto tuna pasta, creamy shirataki noodles, quick healthy dinner.

Nutriscore Rating: 69/100
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Image of Low Carb Creamy Tuna Pasta
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 16 oz Shirataki noodles
  • 2 tablespoons Olive oil
  • 10 oz Canned tuna, drained
  • 1 cup Heavy cream
  • 0.5 cup Parmesan cheese, grated
  • 3 cloves Garlic, minced
  • 2 cups Spinach, fresh
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 teaspoon Lemon zest

Directions

Step 1

Rinse the shirataki noodles thoroughly under cold water for a few minutes to remove any residual odor, then drain well.

Step 2

In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.

Step 3

Add the drained tuna to the skillet, breaking it up with a spoon, and cook for another 2 minutes.

Step 4

Pour in the heavy cream and bring it to a simmer. Reduce the heat to low and add the Parmesan cheese, stirring until the cheese has melted and the sauce is creamy.

Step 5

Place the shirataki noodles into the skillet and toss them in the creamy sauce until well coated.

Step 6

Add the fresh spinach to the skillet, stirring until it wilts slightly, about 2 minutes.

Step 7

Season the mixture with salt, black pepper, and lemon zest. Adjust seasoning to taste.

Step 8

Serve the pasta hot, garnished with additional Parmesan cheese if desired.

Nutrition Facts

Serving size (1420.2g)
Amount per serving % Daily Value*
Calories 1722.9
Total Fat 124.9g 0%
Saturated Fat 61.2g 0%
Polyunsaturated Fat 3.4g
Cholesterol 387.7mg 0%
Sodium 3973.1mg 0%
Total Carbohydrate 29.2g 0%
Dietary Fiber 16.8g 0%
Total Sugars 1.9g
Protein 101.3g 0%
Vitamin D 759.8IU 0%
Calcium 869.8mg 0%
Iron 11.6mg 0%
Potassium 2718.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.3%
Protein: 24.6%
Carbs: 7.1%