Nutrition Facts for Low carb creamy tahini sauce

Low Carb Creamy Tahini Sauce

Elevate your low-carb meals with this versatile and easy-to-make Low Carb Creamy Tahini Sauce! Bursting with nutty tahini, zesty lemon juice, and a hint of earthy cumin, this smooth and pourable sauce is a keto-friendly dream. Ready in just 10 minutes with no cooking required, it’s perfect as a creamy salad dressing, a luscious dip for veggies, or a savory drizzle over grilled dishes. The recipe’s simplicity shines with wholesome pantry staples like olive oil, garlic, and fresh spices, making it both healthy and flavorful. Plus, it stores beautifully, staying fresh in the fridge for up to a week. Whether you're meal-prepping or creating a quick weeknight masterpiece, this tahini sauce will be your new go-to condiment!

Nutriscore Rating: 65/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Creamy Tahini Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup tahini
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 unit garlic clove, minced
  • 6 tablespoons water
  • 0.5 teaspoon cumin
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the tahini and lemon juice. Stir well until the mixture is smooth and creamy.

Step 2

Add the olive oil and minced garlic to the tahini mixture. Mix until the ingredients are fully incorporated.

Step 3

Gradually add the water, one tablespoon at a time, stirring constantly to achieve a smooth and pourable consistency. You may use more or less water depending on your desired thickness.

Step 4

Stir in the cumin, salt, and ground black pepper. Adjust the seasonings to taste, adding more salt or pepper if desired.

Step 5

Transfer the sauce to a serving container and let it sit for a few minutes to allow the flavors to meld.

Step 6

Serve immediately as a dressing for salads, a sauce for grilled vegetables, or a dip for low-carb snacks. Any leftovers can be stored in an airtight container in the refrigerator for up to one week. Stir well before each use.

Nutrition Facts

Serving size (274.3g)
Amount per serving % Daily Value*
Calories 1082.3
Total Fat 101.2g 0%
Saturated Fat 16.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1315.1mg 0%
Total Carbohydrate 21.1g 0%
Dietary Fiber 13.3g 0%
Total Sugars 0.8g
Protein 26.2g 0%
Vitamin D 0IU 0%
Calcium 9281.8mg 0%
Iron 42858.3mg 0%
Potassium 544.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.8%
Protein: 9.5%
Carbs: 7.7%