Low Carb Creamy Salmon Spread
Elevate your appetizer game with this Low Carb Creamy Salmon Spread, a rich and flavorful dip that's as healthy as it is indulgent. Bursting with the perfect balance of creamy textures and zesty flavors, this spread combines protein-packed canned salmon with softened cream cheese, tangy sour cream, and a pop of freshness from chopped dill and lemon juice. Capers and Worcestershire sauce add a savory twist, while green onions provide an extra layer of crunch and flavor. Ready in just 15 minutes with no cooking required, this keto-friendly salmon spread is a versatile option for parties, snack boards, or as a guilt-free treat with fresh veggies or low-carb crackers. Perfect for anyone looking for a quick, nutritious, and satisfying spread that delivers amazing taste with every bite!
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Ingredients
- 14 oz canned salmon
- 8 oz cream cheese, softened
- 0.25 cup sour cream
- 2 tbsp fresh dill, chopped
- 1 tbsp lemon juice
- 2 tbsp capers, drained
- 1 tsp Worcestershire sauce
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.25 tsp salt
- 0.25 tsp black pepper
- 2 tbsp green onions, chopped
Directions
Step 1
Begin by draining the canned salmon well to remove excess liquid.
Step 2
In a medium bowl, combine the softened cream cheese and sour cream until smooth and well blended.
Step 3
Add the drained salmon to the cream cheese mixture and gently fold it in.
Step 4
Stir in the fresh dill, lemon juice, capers, Worcestershire sauce, garlic powder, and onion powder.
Step 5
Season the mixture with salt and black pepper to taste.
Step 6
Fold in the chopped green onions gently, incorporating them into the spread for added flavor.
Step 7
Cover the salmon spread and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 8
Serve chilled with raw vegetables or low-carb crackers. Enjoy this delicious and creamy low-carb salmon spread!
Nutrition Facts
| Serving size | (741.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1484.7 |
| Total Fat 107.9g | 0% |
| Saturated Fat 58.5g | 0% |
| Polyunsaturated Fat 5.2g | |
| Cholesterol 609.3mg | 0% |
| Sodium 3363.5mg | 0% |
| Total Carbohydrate 23.4g | 0% |
| Dietary Fiber 1.5g | 0% |
| Total Sugars 13.2g | |
| Protein 115.5g | 0% |
| Vitamin D 2238.5IU | 0% |
| Calcium 583.8mg | 0% |
| Iron 4.4mg | 0% |
| Potassium 1687.5mg | 0% |
Source of Calories