Elevate your salads, bowls, and wraps with this irresistible Low Carb Creamy Peanut Dressing—a perfect blend of rich, nutty flavors and tangy zest! Made with creamy peanut butter, zippy lime juice, aromatic sesame oil, and fresh ginger, this keto-friendly dressing is packed with bold ingredients that are as healthy as they are delicious. A splash of low-sodium soy sauce and a hint of stevia balance savory and sweet notes, while warm water ensures a silky, pourable texture. Ready in just 10 minutes, this versatile dressing is perfect for low-carb diets and can be stored in the fridge for up to a week. Drizzle it over crunchy salads, use it as a dip for veggies, or toss it with low-carb noodles for a quick dinner—it's the ultimate guilt-free indulgence!
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In a medium mixing bowl, combine the peanut butter, soy sauce, rice vinegar, lime juice, and sesame oil.
Add the minced garlic and grated fresh ginger to the bowl.
Mix in the stevia and ground black pepper.
Gradually add the warm water, stirring continuously until the dressing reaches your desired consistency.
Taste and adjust seasoning with salt if necessary.
Transfer the dressing to a sealable container and store in the refrigerator for up to a week.
Before serving, give the dressing a good stir or shake if it has separated.
Serving size | (316.7g) |
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Amount per serving | % Daily Value* |
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Calories | 932.5 |
Total Fat 79.9g | 0% |
Saturated Fat 15.2g | 0% |
Polyunsaturated Fat 21.9g | |
Cholesterol 0mg | 0% |
Sodium 1669.3mg | 0% |
Total Carbohydrate 37.4g | 0% |
Dietary Fiber 6.8g | 0% |
Total Sugars 14.5g | |
Protein 30.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 74.4mg | 0% |
Iron 2.8mg | 0% |
Potassium 1006.0mg | 0% |
Source of Calories