Nutrition Facts for Low carb creamy gorgonzola sauce

Low Carb Creamy Gorgonzola Sauce

Indulge in the rich and velvety flavors of this Low Carb Creamy Gorgonzola Sauce, a decadent addition to any meal that’s as simple as it is luxurious. Made with a blend of crumbled Gorgonzola cheese, heavy cream, and aromatic garlic sautéed in butter, this luscious sauce is gently simmered to perfection and elevated with fresh thyme for a subtle herbal touch. Perfectly low carb, gluten-free, and ready in just 15 minutes, it’s an ideal complement to grilled meats, roasted vegetables, or low-carb pasta alternatives. With its creamy texture and bold, tangy notes, this recipe transforms even the simplest dishes into gourmet creations while keeping your meals keto-friendly and satisfying.

Nutriscore Rating: 44/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Carb Creamy Gorgonzola Sauce
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 tablespoons unsalted butter
  • 1 cup heavy cream
  • 4 ounces Gorgonzola cheese, crumbled
  • 2 cloves garlic, minced
  • 1 teaspoon fresh thyme leaves
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon black pepper, freshly ground

Directions

Step 1

In a medium saucepan over medium heat, melt the unsalted butter until just beginning to foam.

Step 2

Add the minced garlic and sauté for about 1 minute until fragrant, making sure not to let it brown.

Step 3

Pour in the heavy cream, stirring continuously, and bring the mixture to a gentle simmer.

Step 4

Once the cream is warmed through, add the crumbled Gorgonzola cheese. Stir constantly until the cheese is completely melted and the sauce is smooth.

Step 5

Stir in the fresh thyme leaves, sea salt, and freshly ground black pepper.

Step 6

Reduce the heat to low and let the sauce simmer for another 3 to 4 minutes, stirring occasionally until it thickens slightly.

Step 7

Taste and adjust the seasoning if needed.

Step 8

Remove from heat and use immediately over your favorite dish or transfer to a serving container.

Nutrition Facts

Serving size (389.7g)
Amount per serving % Daily Value*
Calories 1419.9
Total Fat 136.4g 0%
Saturated Fat 82.3g 0%
Polyunsaturated Fat g
Cholesterol 403.2mg 0%
Sodium 2184.1mg 0%
Total Carbohydrate 6.5g 0%
Dietary Fiber 0.4g 0%
Total Sugars 0.1g
Protein 25.0g 0%
Vitamin D 24.3IU 0%
Calcium 629.2mg 0%
Iron 1.1mg 0%
Potassium 160.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 90.7%
Protein: 7.4%
Carbs: 1.9%