Nutrition Facts for Low carb creamy cottage cheese sauce

Low Carb Creamy Cottage Cheese Sauce

Velvety smooth and irresistibly rich, this Low Carb Creamy Cottage Cheese Sauce is a game-changer for your healthy cooking repertoire. Made with protein-packed cottage cheese, luxurious heavy cream, and tangy Parmesan, this recipe blends effortlessly into a silky sauce in just minutes. Lightly seasoned with garlic and onion powders, a splash of zesty lemon juice, and finished with fragrant fresh parsley, this low-carb creation elevates everything from roasted veggies to grilled meats. Perfect as a keto-friendly pasta sauce or a savory dip, it’s a versatile, quick-to-make addition to any meal, ready in only 15 minutes for guilt-free indulgence.

Nutriscore Rating: 52/100
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Image of Low Carb Creamy Cottage Cheese Sauce
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup cottage cheese
  • 0.5 cup heavy cream
  • 0.25 cup grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 tablespoon fresh parsley

Directions

Step 1

In a blender or food processor, combine 1 cup of cottage cheese and 0.5 cup of heavy cream.

Step 2

Add 0.25 cup of grated Parmesan cheese, 1 tablespoon of lemon juice, 0.5 teaspoon of garlic powder, and 0.5 teaspoon of onion powder.

Step 3

Blend until the mixture is smooth and creamy, about 1-2 minutes.

Step 4

Heat 1 tablespoon of olive oil in a small saucepan over medium heat.

Step 5

Pour the blended cottage cheese mixture into the saucepan and cook, stirring continuously, for about 3-5 minutes until warmed through.

Step 6

Season with 0.25 teaspoon each of salt and black pepper to taste.

Step 7

Remove the saucepan from the heat and stir in 1 tablespoon of finely chopped fresh parsley.

Step 8

Let the sauce cool slightly before serving. Enjoy this low-carb creamy sauce with your favorite dishes or as a delightful dip.

Nutrition Facts

Serving size (417.6g)
Amount per serving % Daily Value*
Calories 813.3
Total Fat 65.7g 0%
Saturated Fat 32.4g 0%
Polyunsaturated Fat 1.5g
Cholesterol 161.6mg 0%
Sodium 1464.0mg 0%
Total Carbohydrate 23.8g 0%
Dietary Fiber 0.6g 0%
Total Sugars 18.8g
Protein 24.3g 0%
Vitamin D 9.6IU 0%
Calcium 346.3mg 0%
Iron 0.7mg 0%
Potassium 213.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.4%
Protein: 12.4%
Carbs: 12.1%