Nutrition Facts for Low carb classic vinegar and oil dressing

Low Carb Classic Vinegar and Oil Dressing

Elevate your salads with this Low Carb Classic Vinegar and Oil Dressing, a timeless recipe that’s as healthy as it is flavorful. This easy-to-make dressing combines the rich, fruity essence of extra virgin olive oil with the tangy zest of red wine vinegar, perfectly balanced by a hint of Dijon mustard and aromatic Italian seasoning. A touch of stevia adds a subtle sweetness without any added carbs, making it the ultimate keto-friendly salad topper. Ready in just 10 minutes, this dressing is whisked to silky perfection using a simple emulsification technique. Serve it over crisp greens, roasted veggies, or even as a marinade for lean proteins. Plus, it’s made with pantry staples and stays fresh in the fridge for up to a week. Add a burst of low-carb flavor to your meals with this versatile homemade dressing!

Nutriscore Rating: 34/100
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Image of Low Carb Classic Vinegar and Oil Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup extra virgin olive oil
  • 0.25 cup red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove garlic
  • 1 teaspoon Italian seasoning
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon stevia

Directions

Step 1

Peel and finely mince the garlic clove using a sharp knife or garlic press.

Step 2

In a medium-sized mixing bowl, combine the minced garlic, Dijon mustard, and red wine vinegar.

Step 3

Whisk in the extra virgin olive oil gradually to the vinegar mixture, allowing it to emulsify.

Step 4

Add the Italian seasoning, salt, black pepper, and stevia to the mixture. Whisk until everything is well combined.

Step 5

Taste the dressing and adjust seasoning if necessary.

Step 6

Transfer the dressing to a clean glass jar or bottle with a tight-fitting lid for storage.

Step 7

Shake well before using. Store in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (202.3g)
Amount per serving % Daily Value*
Calories 1009.4
Total Fat 115.1g 0%
Saturated Fat 16.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1527.1mg 0%
Total Carbohydrate 1.7g 0%
Dietary Fiber 0.6g 0%
Total Sugars 0.1g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 28.1mg 0%
Iron 1.1mg 0%
Potassium 62.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.2%
Protein: 0.2%
Carbs: 0.7%