Nutrition Facts for Low carb classic steamed lobster

Low Carb Classic Steamed Lobster

Treat yourself to a luxurious yet guilt-free seafood feast with this Low Carb Classic Steamed Lobster recipe, a delightful twist on a timeless favorite. Featuring succulent whole lobsters steamed to tender perfection, this dish is seasoned with just the right amount of sea salt to let the natural flavors of the shellfish shine. Paired with a rich garlic parsley butter dipping sauce and zesty lemon wedges, this recipe is a low-carb indulgence that doesn’t compromise on taste. Ready in just 35 minutes, this elegant meal is ideal for a romantic dinner for two or any special occasion. With its simple preparation and wholesome ingredients, it’s the perfect way to enjoy an upscale culinary experience at home while staying true to your ketogenic or low-carb lifestyle. Serve with a side of fresh greens or enjoy it solo for a truly satisfying seafood masterpiece!

Nutriscore Rating: 59/100
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Image of Low Carb Classic Steamed Lobster
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 2

Ingredients

  • 2 whole (1.5 lbs each) live lobsters
  • 2 tablespoons sea salt
  • 1 whole, sliced into wedges lemon
  • 4 tablespoons unsalted butter
  • 1 clove, minced garlic
  • 1 tablespoon, chopped fresh parsley
  • 2 cups water

Directions

Step 1

Fill a large pot with 2 cups of water and add 2 tablespoons of sea salt. Bring it to a boil over high heat.

Step 2

Place a steaming rack inside the pot. Make sure the water level is below the rack.

Step 3

Once the water is boiling, carefully place the lobsters on the steaming rack and cover the pot with a tight-fitting lid.

Step 4

Steam the lobsters for 18-20 minutes, ensuring they turn bright red and the meat is opaque.

Step 5

While the lobsters are steaming, in a small saucepan, melt the butter over low heat. Add the minced garlic and cook gently until aromatic, about 2 minutes.

Step 6

Remove the saucepan from heat and stir in the chopped parsley. Set aside as a dipping sauce.

Step 7

Once the lobsters are fully cooked, remove them from the pot using tongs and place them on a serving platter.

Step 8

Serve the steamed lobsters with lemon wedges and garlic parsley butter.

Step 9

Enjoy your elegant low-carb classic steamed lobster meal!

Nutrition Facts

Serving size (1990.8g)
Amount per serving % Daily Value*
Calories 1477.8
Total Fat 60.5g 0%
Saturated Fat 30.7g 0%
Polyunsaturated Fat 0.1g
Cholesterol 1076mg 0%
Sodium 19729.1mg 0%
Total Carbohydrate 6.5g 0%
Dietary Fiber 1.8g 0%
Total Sugars 1.5g
Protein 219.0g 0%
Vitamin D 0IU 0%
Calcium 1372.2mg 0%
Iron 4.7mg 0%
Potassium 3263.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 60.6%
Carbs: 1.8%