Nutrition Facts for Low carb classic salmon bagel

Low Carb Classic Salmon Bagel

Indulge guilt-free with this Low Carb Classic Salmon Bagel—a fresh and flavorful twist on a breakfast favorite. This recipe swaps traditional bagels for low carb alternatives, making it perfect for keto enthusiasts and low-carb dieters alike. Featuring layers of creamy, velvety cream cheese, rich smoked salmon, and a tangy kick of capers and red onion, each bite is a harmonious balance of textures and flavors. A dollop of mashed avocado adds a creamy, nutrient-packed element, while fresh dill and a squeeze of zesty lemon brighten the dish for a refreshing finish. Ready in just 15 minutes with minimal effort, this wholesome and satisfying recipe is ideal for busy mornings or a quick brunch. It’s a delicious way to enjoy the classic salmon bagel experience—minus the carbs!

Nutriscore Rating: 69/100
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Image of Low Carb Classic Salmon Bagel
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 2 pieces low carb bagels
  • 4 tablespoons cream cheese
  • 200 grams smoked salmon
  • 0.5 medium red onion
  • 2 tablespoons capers
  • 2 tablespoons, chopped fresh dill
  • 1 small lemon
  • 1 medium avocado
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Start by toasting the low carb bagels to your desired level of crispiness. This usually takes about 3-5 minutes.

Step 2

While the bagels are toasting, slice the red onion into thin rings and set aside.

Step 3

Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl. Mash it with a fork until smooth. Add a pinch of salt and pepper to taste.

Step 4

Once the bagels are toasted, spread 2 tablespoons of cream cheese evenly on each half of the bagels.

Step 5

Divide the smoked salmon into 4 portions and layer it generously over the cream cheese on each bagel half.

Step 6

Sprinkle the sliced red onion and capers evenly over the salmon on each bagel.

Step 7

Use the chopped dill to garnish each bagel half for a burst of fresh flavor.

Step 8

Cut the lemon in half and squeeze a little juice over each bagel half for added zest.

Step 9

Finally, top each bagel half with a generous spoonful of the mashed avocado.

Step 10

Serve immediately and enjoy your delicious low carb salmon bagel!

Nutrition Facts

Serving size (720.0g)
Amount per serving % Daily Value*
Calories 1032.9
Total Fat 67.8g 0%
Saturated Fat 21.2g 0%
Polyunsaturated Fat 5.7g
Cholesterol 126.6mg 0%
Sodium 3732.9mg 0%
Total Carbohydrate 48.7g 0%
Dietary Fiber 23.5g 0%
Total Sugars 9.3g
Protein 69.2g 0%
Vitamin D 1368IU 0%
Calcium 345.6mg 0%
Iron 6.9mg 0%
Potassium 1568.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.4%
Protein: 25.6%
Carbs: 18.0%