Low Carb Classic Mustard Sauce
Elevate your low-carb culinary game with this rich and tangy Low Carb Classic Mustard Sauce! This quick and easy recipe combines the bold flavor of Dijon mustard with the subtle sweetness of granulated erythritol, complemented by creamy heavy cream and a splash of apple cider vinegar for a perfectly balanced taste. With only 10 minutes of prep and cook time, this velvety sauce is ideal for drizzling over grilled chicken, roasted vegetables, or even a fresh salad. Packed with flavor yet keto-friendly, it's the ultimate choice for those seeking a delicious, low-carb condiment without compromising on taste. Make a batch today and enjoy its zesty, savory goodness all week long!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 0.75 cup Dijon mustard
- 2 tablespoons Apple cider vinegar
- 2 tablespoons Olive oil
- 0.25 cup Heavy cream
- 1 tablespoon Granulated erythritol
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a medium saucepan, combine the Dijon mustard, apple cider vinegar, and olive oil.
Step 2
Place the saucepan over medium heat and whisk the mixture gently until it begins to warm through.
Step 3
Reduce the heat to low and whisk in the heavy cream until fully incorporated.
Step 4
Add the granulated erythritol, garlic powder, onion powder, salt, and black pepper to the mixture.
Step 5
Continue to whisk the sauce over low heat for 3-5 minutes, allowing the flavors to meld together and the sauce to slightly thicken.
Step 6
Remove the sauce from the heat and let it cool to room temperature before serving.
Step 7
Once cooled, taste the sauce and adjust seasoning if necessary.
Step 8
Transfer the sauce to a serving bowl or store it in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (315.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 829.8 |
| Total Fat 84.0g | 0% |
| Saturated Fat 16.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 60mg | 0% |
| Sodium 4753.9mg | 0% |
| Total Carbohydrate 15.3g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 0.2g | |
| Protein 0.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 11.9mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 53.5mg | 0% |
Source of Calories