Indulge in the refreshing flavors of this Low Carb Classic Mango Lassi, a guilt-free take on the traditional Indian favorite. Made with naturally sweet ripe mango, creamy unsweetened Greek yogurt, and a splash of almond milk, this smoothie-like beverage is perfectly balanced, low in carbs, and irresistibly creamy. Sweetened with liquid stevia and delicately spiced with a hint of cardamom, it offers that authentic lassi flavor without the added sugar. Topped with a sprinkle of chopped pistachios for a touch of crunch, this quick, 10-minute recipe is as satisfying as it is nourishing. Perfect as a cooling treat or breakfast accompaniment, this low-carb mango lassi will become your go-to summertime delight!
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Peel and pit the ripe mango, then chop it into small pieces.
In a blender, combine the chopped mango, unsweetened Greek yogurt, unsweetened almond milk, and ice cubes.
Add liquid stevia and cardamom powder to the blender.
Blend on high speed until the mixture is smooth and creamy.
Taste and adjust sweetness if needed by adding more stevia, one drop at a time.
Pour the lassi into glasses and garnish with chopped pistachios.
Serve immediately and enjoy your low-carb mango lassi!
Serving size | (690.8g) |
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Amount per serving | % Daily Value* |
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Calories | 327.5 |
Total Fat 6.9g | 0% |
Saturated Fat 1.1g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 12.0mg | 0% |
Sodium 162.9mg | 0% |
Total Carbohydrate 42.3g | 0% |
Dietary Fiber 4.3g | 0% |
Total Sugars 36.2g | |
Protein 28.2g | 0% |
Vitamin D 43.9IU | 0% |
Calcium 507.8mg | 0% |
Iron 1.3mg | 0% |
Potassium 803.3mg | 0% |
Source of Calories