Low Carb Classic Italian Pizza
Indulge in the irresistible flavors of Italy with this Low Carb Classic Italian Pizza, a guilt-free twist on an all-time favorite. Featuring a golden almond flour crust infused with Parmesan cheese and olive oil, this recipe delivers all the satisfaction of traditional pizza with none of the carbs. Topped with a tangy low-carb pizza sauce, gooey mozzarella, and savory pepperoni slices, it’s finished with a sprinkle of Italian seasoning and fresh basil for the ultimate aroma and authentic taste. Ready in just 35 minutes, this keto-friendly, gluten-free pizza is perfect for weeknight dinners or casual gatherings. Enjoy a slice of low-carb heaven without compromising on flavor or texture!
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Ingredients
- 1.5 cups Almond flour
- 1 cup Grated Parmesan cheese
- 1 large Egg
- 2 tablespoons Olive oil
- 0.5 teaspoon Salt
- 0.5 cup Pizza sauce (low-carb)
- 1.5 cups Mozzarella cheese
- 0.5 cup Pepperoni slices
- 1 teaspoon Italian seasoning
- 6 pieces Fresh basil leaves
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
In a mixing bowl, combine almond flour, grated Parmesan cheese, egg, olive oil, and salt. Mix until a dough forms.
Step 3
Place the dough between two sheets of parchment paper and roll it out into a circle about 10 inches in diameter.
Step 4
Transfer the rolled-out dough onto a baking sheet lined with parchment paper.
Step 5
Bake the crust in the preheated oven for about 10 minutes or until it turns golden brown.
Step 6
Remove the crust from the oven and spread the low-carb pizza sauce evenly over it.
Step 7
Sprinkle the mozzarella cheese over the sauce and arrange the pepperoni slices on top.
Step 8
Sprinkle with Italian seasoning for added flavor.
Step 9
Return the pizza to the oven and bake for another 5 minutes, or until the cheese is melted and bubbly.
Step 10
Remove from the oven and allow to cool for a minute. Garnish with fresh basil leaves before slicing and serving.
Nutrition Facts
| Serving size | (723.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2643.5 |
| Total Fat 219.3g | 0% |
| Saturated Fat 66.8g | 0% |
| Polyunsaturated Fat 5.9g | |
| Cholesterol 536.8mg | 0% |
| Sodium 6323.7mg | 0% |
| Total Carbohydrate 51.7g | 0% |
| Dietary Fiber 17.9g | 0% |
| Total Sugars 12.3g | |
| Protein 137.3g | 0% |
| Vitamin D 80.9IU | 0% |
| Calcium 2492.4mg | 0% |
| Iron 10.5mg | 0% |
| Potassium 1060.8mg | 0% |
Source of Calories