Low Carb Classic Ground Beef Burrito

Satisfy your Tex-Mex cravings without straying from your low-carb goals with this irresistible Low Carb Classic Ground Beef Burrito! Bursting with bold flavors, this recipe features a perfectly seasoned ground beef filling infused with chili powder, cumin, and smoky paprika, all wrapped in soft, low-carb tortillas. A hearty layer of shredded cheddar cheese, crisp romaine lettuce, juicy diced tomatoes, and a dollop of creamy sour cream completes each burrito for a balanced and satisfying bite. With just 10 minutes of prep and simple, wholesome ingredients, this quick and easy recipe is perfect for weeknight dinners or meal prep. Indulge in a keto-friendly spin on a family favorite without compromising on taste or texture!

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound ground beef
• 2 tablespoons olive oil
• 1 medium, chopped onion
• 2 minced garlic cloves
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 4 large low-carb tortillas
• 1 cup, shredded cheddar cheese
• 1 cup, shredded romaine lettuce
• 0.5 cup sour cream
• 1 medium, diced tomato

Directions

Step 1

Heat the olive oil in a large skillet over medium-high heat.

Step 2

Add the chopped onion and sauté for 2-3 minutes until translucent.

Step 3

Stir in the minced garlic and cook for an additional 30 seconds until fragrant.

Step 4

Add the ground beef to the skillet, breaking it apart with a spatula, and cook until browned, about 5-7 minutes.

Step 5

Stir in the chili powder, cumin, smoked paprika, salt, and black pepper. Mix well to combine and cook for another 2 minutes to blend the flavors.

Step 6

Warm the low-carb tortillas according to package instructions to make them pliable.

Step 7

To assemble each burrito, place a tortilla on a flat surface, and layer with 1/4 of the cooked beef mixture.

Step 8

Sprinkle 1/4 cup of shredded cheddar cheese over the beef.

Step 9

Add a portion of shredded romaine lettuce and diced tomato on top.

Step 10

Finish with a dollop of sour cream.

Step 11

Carefully roll up the tortilla, tucking in the sides as you go to enclose the filling.

Step 12

Serve the burritos warm and enjoy your low-carb classic beef burritos.

Nutrition Facts

Serving size	(1259.5g)

Amount per serving	% Daily Value*
Calories	2412.1

Total Fat 173.6g	0%
Saturated Fat 72.8g	0%
Polyunsaturated Fat 2.8g
Cholesterol 452.4mg	0%
Sodium 5031.8mg	0%
Total Carbohydrate 119.7g	0%
Dietary Fiber 48.0g	0%
Total Sugars 29.4g
Protein 128.6g	0%

Vitamin D 0IU	0%
Calcium 1162.4mg	0%
Iron 15.8mg	0%
Potassium 2459.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%

Protein: 20.1%

Carbs: 18.7%